• Norma Jean's Original Barbecue Sauce by Black's Barbecue
  • Norma Jean's Original Barbecue Sauce by Black's Barbecue - Alternate image 1
18 oz
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Norma Jean's Original Barbecue Sauce by Black's Barbecue
18 oz
Norma Jean's Original Barbecue Sauce by Black's Barbecue - Alternate image 1

Norma Jean's Original Barbecue Sauce

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Norma Jean's Original Barbecue Sauce

Norma Jean Black hit a grand slam when she invented this tangy tomato-based BBQ sauce over 50 years ago! The velvety texture and robust flavor makes this sauce perfect for dipping, marinating, or brushing on beef, chicken, or pork during the last minutes of grilling.

Lockhart is known far and wide as “The Barbecue Capital of Texas,” and in this storied little town, Black’s Barbecue has been going strong since it was founded by patriarch Edgar Black, Sr. in 1932. Today it’s run by fourth-generation pitmasters Barrett Black and Eric Lenderman, making it the oldest BBQ joint in Texas that’s been owned by just one family. Black’s has vowed to never change a thing, and millions of BBQ lovers travel from miles around every year to visit one of their four Central Texas locations and get a taste of the BBQ that put it on the map all those years ago.

This package includes 1 bottle of Norma Jean’s Barbecue Sauce (18 oz.)

  • Sauce arrives ready to enjoy!
  • Sauce may be stored ambient for up to 90 days. Once open, store in the refrigerator for up to 1 week.
View Full Instructions
  • Norma Jean’s Barbecue Sauce – Ketchup, Worcestershire Sauce, Dijon Mustard, Salt, Pepper, Proprietary Blend of Herbs and Spices. Contains: Gluten
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Pioneers of Texas BBQ, Since 1932

Black's Barbecue has been featured in Texas Monthly's Top 50 BBQ, Food Network's Best Small Town Restaurant in Texas, and much more.

Pioneers of Texas BBQ, Since 1932

Black's Barbecue
Black's Barbecue
94% love this shop
Lockhart, TX

Since 1932, Black’s Barbecue has been a Texas treasure, delivering bold, smoky flavors that capture the heart of Central Texas. Nestled in Lockhart, famously known as “The Barbecue Capital of Texas,” Black’s is the oldest family-owned BBQ joint in the state, founded by Edgar Black, Sr., and carried on by third-generation pitmaster Kent Black, with his sons by his side.

At Black’s, every brisket, rib, and sausage links back to the family’s legacy — smoked over post oak wood and seasoned with just salt and pepper, the way it’s been done for over 90 years. From tender, juicy brisket to giant beef ribs and jalapeño cheddar sausage, each order is crafted to bring you authentic Texas BBQ right at home. Whether you’re celebrating or craving a taste of Texas, Black’s delivers the flavors that made Lockhart a BBQ destination, now shipping nationwide.

Black's Barbecue

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