





Valentine's Day Vanilla + Red Velvet Mini Doughnuts Combo Tin
Ships to U.S. & Canada
Some restrictions applyShare the love with this Valentine’s Day Mini Doughnuts Combo Tin! Featuring an irresistible mix of vanilla doughnuts topped with festive pink and red sprinkles and classic red velvet minis with cream cheese glaze and crumbs. Beautifully packaged in a keepsake tin, it’s the perfect treat for gifting or celebrating sweet moments.
Bostonians have no shortage of options when it comes to places to get their doughnut fix, but Blackbird Doughnuts, which was founded by Rebecca Roth Gullo in 2015, is changing the game. Blackbird has become a beloved local icon for its simply spectacular doughnuts, which are made from scratch starting at 3am every morning at each of its seven Boston-area locations. They’re made with only a handful of the highest-quality ingredients (no preservatives or stabilizers here!), and locals can’t get enough of them.
This package serves 16-18 people and includes
- 9 Red Velvet Mini Doughnuts
- 9 Vanilla Valentine Sprinkle Mini Doughnuts
- Each mini doughnut measures approx. 2″ × 2″ and weighs approx. 1.2 oz.
- Donuts arrive in a branded tin, perfect for a gift!
- Choose to add on more!
Add On Options Include
- Blackbird Blend Coffee Beans (14 oz.)
- Blackbird Beanie
- Doughnuts arrive ready to enjoy!
- Upon arrival, remove mini doughnuts from the vacuum-sealed bag.
- Once unbagged, donuts can be stored in the Blackbird tin or an air-tight container at room temperature for up to 3 days.
- Red Velvet Mini Donuts – Red Velvet Cake (A/p Flour (Wheat) Sugar, Water, Soy Milk (Soy), Shortening (Soy), Soy Protein (Soy), Cocoa Powder, Ground Flax, Lemon Juice, Baking Powder, Baking Soda, Corn Syrup, Coffee, White Vinegar, Artificial Red Food Color, Salt, Xanthan Gum), Glaze (Cream Cheese (Milk) (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture)), Milk (Milk), Cream Cheese Extract (Milk), Powdered Sugar (Sugar, Cornstarch), Vanilla Extract, Salt), Topping (Red Velvet Cake)
- Vanilla Blackbird Sprinkle Mini Donuts – Doughnut (Cake Flour (Wheat), Sugar, Water, Soy Protein (Soy), Smart Balance (Oil Blend – Palm, Soybean (Soy), Canola, and Olive Oils), Canola Oil, Lemon Juice, Ground Flax Seed, Baking Powder, Baking Soda, Vanilla Extract, Salt, Xanthan Gum), Glaze (Vanilla Glaze – Milk (Milk), Powdered Sugar (Sugar, Cornstarch), Vanilla Extract (Water, Caramel Color, Vanillin, Ethyl Vanillin Alcohol), Topping (Sprinkles (Soy, Artificial Color))

Boston’s Cult-Favorite Artisanal Doughnut Shop
Boston’s Cult-Favorite Artisanal Doughnut Shop

Bostonians have no shortage of options when it comes to places to get their doughnut fix, but Blackbird Doughnuts, which was founded by Rebecca Roth Gullo in 2015, is changing the game. Blackbird has become a beloved local icon for its simply spectacular doughnuts, which are made from scratch starting at 3am every morning at each of its seven Boston-area locations. They’re made with only a handful of the highest-quality ingredients (no preservatives or stabilizers here!), and locals can’t get enough of them.
Blackbird changes up its lineup of doughnut offerings every month, so there’s never any shortage of fun seasonal doughnuts for every occasion. And along with classic doughnuts, their cute mini-doughnuts in a gift tin and chocolate-dipped doughnut cake pops are also putting them on the map. All of these faves – plus their beloved house-blend coffee beans – are now shipping nationwide!


































