Red Velvet Cake Doughnuts
Ships to U.S. & Canada
Some restrictions applySatisfy your sweet cravings with Blackbird’s Red Velvet Doughnuts! Six rich, red cocoa doughnuts topped with a luscious cream cheese glaze and a sprinkle of red velvet crumbs. Perfect for treating yourself or sharing the love with someone special!
Bostonians have no shortage of options when it comes to places to get their doughnut fix, but Blackbird Doughnuts, which was founded by Rebecca Roth Gullo in 2015, is changing the game. Blackbird has become a beloved local icon for its simply spectacular doughnuts, which are made from scratch starting at 3am every morning at each of its seven Boston-area locations. They’re made with only a handful of the highest-quality ingredients (no preservatives or stabilizers here!), and locals can’t get enough of them.
This package includes your choice of 6 or 12 Red Velvet Cake Doughnuts
- Each doughnut measures 3.5″ × 3.5″ and weighs approx. 2.2 oz.
- Each doughnut serves 1 person
- Choose to add on more!
Add On Options Include
- Blackbird Blend Coffee Beans (14 oz.)
- Blackbird Beanie
- Doughnuts arrive ready to enjoy!
- Doughnuts will arrive in clamshell packaging. Please remove them from their original packaging and store them in an airtight container at room temperature for up to 3 days.
- Red Velvet Doughnut – Cake Flour (Wheat), Sugar, Buttermilk (Milk), Sour Cream (Milk) (Pasteurized Cultured Milk, Salt, Sodium Citrate)), Eggs (Egg), Shortening (Soy), Corn Syrup, Cocoa Powder, Brewed Coffee, Baking Powder, Red Food Coloring (Water, Sugar, Red 40, Red 3, Yellow 6, Modified Cornstarch, Vegetable Gum, Citric Acid, And Less Than 0.1% Sodium Benzoate And Potassium Sorbate (As Preservatives)), White Vinegar, Salt
- Topping – Confectioners Sugar (Cane Sugar, Cornstarch), Milk, Cream Cheese (Milk), Vanilla Extract (Water, Caramel Color, Vanillin, Ethyl Vanillin, And 0.1% Potassium Sorbate {Added As A Preservative}), Lemon Zest
Boston’s Cult-Favorite Artisanal Doughnut Shop
Boston’s Cult-Favorite Artisanal Doughnut Shop
Bostonians have no shortage of options when it comes to places to get their doughnut fix, but Blackbird Doughnuts, which was founded by Rebecca Roth Gullo in 2015, is changing the game. Blackbird has become a beloved local icon for its simply spectacular doughnuts, which are made from scratch starting at 3am every morning at each of its seven Boston-area locations. They’re made with only a handful of the highest-quality ingredients (no preservatives or stabilizers here!), and locals can’t get enough of them.
Blackbird changes up its lineup of doughnut offerings every month, so there’s never any shortage of fun seasonal doughnuts for every occasion. And along with classic doughnuts, their cute mini-doughnuts in a gift tin and chocolate-dipped doughnut cake pops are also putting them on the map. All of these faves – plus their beloved house-blend coffee beans – are now shipping nationwide!
