"Fall Back" GIANT Cookies Pack
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Some restrictions applyFall is back with these delicious cookies in all its caramel appley, leaf crunchy, crispy morning glory! Ring in the season with 4 delicious fall-inspired cookie flavors.
As the name suggests, big.fat.cookie makes giant, 6-ounce cookies that are big, fat, crunchy, and gooey. After three decades of manufacturing costume jewelry, Linda Friend started big.fat.cookie in 1986 to bring colossal crispy-on-the-outside and soft-on-the-inside cookies to Chicago. Just like her wearable creations, Friend wanted to make inventive cookies that brought pure joy to everyone. Baked in small batches, these big fat cookies are so big that they are meant to be sliced like a pie and shared!
This package includes your choice of 4, 8, or 12 GIANT Fall Cookies
- Each cookie measures approx. 4" and weighs approx. 6 oz.
- Each cookie serves 1-2 people
Cookie Flavors Include
- Apple Pie (ish) – Butter vanilla bean cookie base with a hint of cinnamon, filled with hand-cut tart, fresh granny smith apples, and covered in house-made crumble and house-made caramel.
- Pumpkin Chocolate Chip – Pumpkin chocolate chip s’mores base with white, milk, semi-sweet chocolate chips, marshmallow, and Hershey graham crackers.
- Marshmallow Fluff – Quadruple chocolate cookie base rolled in crushed Butterfinger, filled with marshmallows, fudge, and topped with Butterfinger.
- Brown Butter Roasted Almond Toffee – Brown butter cookie with roasted almond toffee.
- Cookies arrive ready to enjoy!
- Upon arrival, store cookies at room temperature or in the freezer.
- Cookies last up to 10 days at room temperature.
- Cookies may be reheated if desired.
To Serve
- Thaw cookies and allow to come to room temperature.
- Preheat oven to 350° F.
- Place cookies on a baking sheet and bake in oven for 5-8 minutes (cookie should be gooey on the inside and crispy on the outside).
- Serve and enjoy!
Contains: Wheat, Eggs, Milk, Tree Nuts, Peanuts
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