Steak Mushroom Onion and Gruyere Pie

This savory pie is loaded with layers of steak, mushrooms, onions, Gruyere and Swiss cheese, and a touch of cream, then lovingly wrapped in a tender, flaky crust.

B-More Pies is a beloved Baltimore institution, founded in 2012 by John and Mary Wortman. Nestled in the heart of the trendy harborside neighborhood of Canton, their pie shop quickly became a neighborhood staple, fostering deep connections with the community and evolving into a true family business as their two children joined the adventure. Known for their incredible sweet and savory creations, B-More Pies has earned a devoted following and national recognition, bringing the flavors of Baltimore to pie lovers near and far.