• Gluten Free & Vegan Whoopie Pies - Choose Your Own 24 Pack by Ocean House Bakery
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Gluten Free & Vegan Whoopie Pies - Choose Your Own 24 Pack by Ocean House Bakery
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Gluten Free & Vegan Whoopie Pies - Choose Your Own 24 Pack

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Gluten Free & Vegan Whoopie Pies - Choose Your Own 24 Pack

Ocean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!

This package serves 24 people and includes your choice of 24 Heart-Shaped Whoopie Pies.

  • Whoopie Pies are 3 oz. (each 2.5’’ x 2’’ x 2’’)

Whoopie Pie Options Include:

  • Gluten Free & Vegan Pumpkin Spice (Seasonal)
  • Gluten Free & Vegan Carrot Cake
  • Gluten Free & Vegan Chocolate & Vanilla
  • Gluten Free & Vegan Confetti
  • Gluten-Free & Vegan Maple Brown Sugar
  • Gluten Free & Vegan Chocolate Peppermint
  • Gluten Free & Vegan Chocolate Raspberry
  • Gluten Free & Vegan Gingerbread
  • Whoopies arrive ready to enjoy
  • This package ships with ice packs, may thaw in transit
  • Upon arrival, place Whoopies in the refrigerator or freezer
  • Whoopies can be stored on the countertop for 5 days, in the refrigerator for up to 1 week, or frozen for up to 90 days
  • Thaw in fridge or on the countertop for 2 hours prior to serving
View Full Instructions
  • Gluten Free + Vegan Pumpkin Spice Cream Cheese Whoopie Pies – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Light Brown Sugar, Pumpkin Puree, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Canola Oil, Pumpkin Pie Spice (Cinnamon, Nutmeg, Ginger, Clove), Baking Powder, Baking Soda, Salt. Buttercream: Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate ((As Preservative)), Pumpkin Pie Spice, Organic Soymilk (Water, Organic Soybeans), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin And Vitamin B12. Lemon Juice
  • Gluten Free & Vegan Carrot Cake – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Light Brown Sugar, Granulated Sugar, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium
  • Gluten Free & Vegan Chocolate & Vanilla Whoopie Pies – Gluten Free Vegan Vanilla Chocolate: Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Cornstarch, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Corn Starch, Soy Milk (Organic Soymilk (Filtered Water, Organic Soybeans), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] And Vitamin B12), White Distilled Vinegar, Canola Oil, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative), Salt. Buttercream: Vegan Butter (Canola Oil, Palm Oil, Water, Salt, Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract (Color)), Confectioner’s Sugar (Corn Starch, Sugar), Cocoa Powder, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60 (Tbhq And Citric Acid Added To Preserve Freshness)) Contains: Soy
  • Gluten Free & Vegan Carrot Cake – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Light Brown Sugar, Granulated Sugar, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Shredded Carrot, Walnuts, Raisins, Canola Oil, Soy Milk (Organic Soybase ((Water, Organic Soybeans)), Cane Sugar, Contains 1% Or Less Of: Carrageenan, Dipotassium Phosphate, Expeller-pressed Canola Oil, Natural Flavor, Sea Salt, Sodium Citrate), Salt, Cinnamon, Nutmeg, Clove, Ginger. Cream Cheese Buttercream: Vegan Butter (Canola Oil, Palm Oil, Water, Salt, Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract ((Color)), Vegan Cream Cheese (Filtered Water, Coconut Oil, Potato Starch, Salt [sea Salt], Glucono-delta-lactone, Flavor [vegan Sources], Olive Extract, Vitamin B12), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60 ((Tbhq And Citric Acid Added To Preserve Freshness)). Contains Soy, Walnuts
  • Gluten Free & Vegan Confetti Whoopie Pies – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Soy Milk (Organic Soymilk ((Filtered Water, Organic Soybeans)), Granulated Sugar, Canola Oil, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Cornstarch, White Vinegar, Baking Soda, Baking Powder, Salt. Buttercream: Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)). Sprinkles: Sugar, Rice Flour, Palm & Palm Kernel Oil, Corn Starch, Cellulose Gum, Maltodextrin, Carrageenan, Sunflower Lecithin, Fd&C Colors (Yellow #6 Lake, Yellow #5 Lake, Blue #1 Lake, Yellow #6, Yellow #5, Blue #1, Red #3)
  • Gluten-free & Vegan Maple Brown Sugar – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch,Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Brown Sugar, Vegan Butter (Vegetable Oil Blend ((Palm Oil, Soy Bean Oil)) Water, Contains 2% Or Less Of: Salt, Soybean Lecithin, Vegetable Monoglycerides, Citric Acid, Beta Carotene, Natural Flavor, Vitamin A Palmitate), Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Baking Soda, Baking Powder, Salt, Soy Milk (Organic Soymilk ((Filtered Water, Organic Soybeans)), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] And Vitamin B12)), White Vinegar, Pure Maple Extract, Maple Syrup. Brown Sugar Vanilla Buttercream: Vegan Butter Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added)), Confectioner’s Sugar (Corn Starch, Sugar),Shortening (Palm Oil), Soy Milk, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative))
  • Gluten Free Chocolate Peppermint – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Cocoa Powder, Cornstarch, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Corn Starch, Soy Milk (Organic Soymilk (Filtered Water, Organic Soybeans), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] And Vitamin B12), White Distilled Vinegar, Canola Oil, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative), Salt
  • Buttercream – Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative), Peppermint Extract, Peppermint Candy Contains: Soy
  • Gluten Free Gingerbread – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Brown Sugar, Molasses, Vegan Butter (Vegetable Oil Blend (Palm Oil, Soy Bean Oil) Water, Contains 2% Or Less Of: Salt, Soybean Lecithin, Vegetable Monoglycerides, Citric Acid, Beta Carotene, Natural Flavor, Vitamin A Palmitate), Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Baking Soda, Baking Powder, Salt, Ground Ginger, Ground Cinnamon, Ground Cloves, Soy Milk (Organic Soymilk (Filtered Water, Organic Soybeans), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] And Vitamin B12), White Vinegar, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative))
  • Vanilla Buttercream – Vegan Butter Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added, Confectioner’s Sugar (Corn Starch, Sugar), Shortening (Palm Oil), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative))
  • Chocolate Raspberry Whoopie Pie – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Coffee, Canola Oil, Cocoa Powder, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), White Vinegar, Baking Soda, Salt
  • Raspberry Buttercream – Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar (Corn Starch, Sugar), Raspberries, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative))

All Products Are Made In A Facility Which Processes Milk, Egg, Soy.

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Maine's Favorite Gluten Free Baked Goods

Ocean House Bakery has been featured by Maine Life's "Cheers for Maine," segment, The Portland Press Herald's Green Plate Special, and Bangor Daily News.

Maine's Favorite Gluten Free Baked Goods

Ocean House Bakery
Ocean House Bakery
92% love this shop
Cape Elizabeth, ME
Ocean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
Ocean House Bakery

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