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Gluten-Free Pumpkin Chocolate Chip Cookies + Pumpkin Whoopie Pies - 12 Pack
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships to U.S. & Canada
Some restrictions applyGluten-Free Pumpkin Chocolate Chip Cookies + Pumpkin Whoopie Pies - 12 Pack
This delectable array of pumpkin-spiced delights will surely wow all the gourd-lovin guests at your Thanksgiving feast. Enjoy 6 gluten-free & vegan Pumpkin Chocolate Chip cookies and 6 gluren-free Pumpkin Whoopie Pies (a soft pumpkin spice cake sandwiched with lightly-spiced vanilla buttercream)!
Ocean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
This package serves 12 people and includes
- 6 Gluten-Free Pumpkin Spice Whoopie Pies
- 6 Gluten-Free + Vegan Pumpkin Chocolate Chip Cookies
- Each whoopie pie weighs 3 oz. and measures approx. 2.5″ × 2.5″
- Each cookie weighs 2.5 oz. and measures approx. 3.5"
- Items ship frozen with ice packs, may thaw during transit.
- Upon arrival, store whoopie pies in the refrigerator or in the freezer.
- Upon arrival, store cookies at room temperature, in the refrigerator, or in the freezer.
- Whoopie pies last up to 2 weeks in the refrigerator, or up to 90 days in the freezer.
- Cookies last up to 5 days at room temperature, up to 1 week in the refrigerator, or up to 90 days in the freezer.
- Cookies may be reheated if desired.
To Serve
Whoopie Pies
- Thaw in the refrigerator overnight or on the countertop for 20-30 minutes prior to serving.
- Enjoy!
Cookies
- Preheat oven to 275°-300°F.
- Bake cookies for 7-10 minutes.
- Serve and enjoy!
- Vegan + Gluten-Free Pumpkin Whoopie Pies – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Light Brown Sugar, Pumpkin Puree, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber) , Canola Oil, Pumpkin Pie Spice (Cinnamon, Nutmeg, Ginger, Clove), Baking Powder, Baking Soda, Salt. Buttercream: Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate ((As Preservative)), Pumpkin Pie Spice.
- Vegan + Gluten-Free Pumpkin Chocolate Chip – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Granulated Sugar, Light Brown Sugar, Pumpkin, Canola Oil, Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added)), Baking Soda, Baking Powder, Salt.
All Products Are Made In A Facility Which Processes Wheat, Milk, Egg, Soy, Peanuts, Tree Nuts.
Maine's Favorite Gluten Free Baked Goods
Ocean House Bakery has been featured by Maine Life's "Cheers for Maine," segment, The Portland Press Herald's Green Plate Special, and Bangor Daily News.
Maine's Favorite Gluten Free Baked Goods
Ocean House Bakery
92% love this shop
Cape Elizabeth, MEOcean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
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