Gluten Free & Vegan Confetti Whoopie Pies - 12 Pack
Ships to U.S. & Canada
Some restrictions applyEnjoy a fun and festive treat made with soft, fluffy vanilla cake rounds packed with pastel confetti sprinkles. These colorful cakes are sandwiched together with a generous layer of creamy vanilla buttercream frosting and even more sprinkles for an extra pop of sweetness and crunch. Perfect for celebrations or simply adding a little joy to your day!
Ocean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
This package serves 12 people and includes 12 Gluten Free & Vegan Confetti Whoopie Pies
- Each whoopie pie measures approx. 3″ × 3″ × 1.5″ and weighs approx. 3 oz.
- Whoopies ship with ice packs, may thaw in transit.
- Upon arrival, if not enjoying immediately, store whoopie pies in the freezer.
- May be stored in the refrigerator for up to 2 weeks, or in the freezer for up to 3 months.
- Store at room temperature for up to 2-3 days.
To Serve
- Thaw Whoopies in the refrigerator for 30 minutes or on the countertop for 2 hours before serving.
- Serve and enjoy!
- Gluten Free & Vegan Confetti Whoopie Pies – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Soy Milk (Organic Soymilk ((Filtered Water, Organic Soybeans)), Granulated Sugar, Canola Oil, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Cornstarch, White Vinegar, Baking Soda, Baking Powder, Salt. Buttercream: Vegan Butter (Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, And Vitamin A Palmitate Added), Shortening (Palm Oil), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)). Sprinkles: Sugar, Rice Flour, Palm & Palm Kernel Oil, Corn Starch, Cellulose Gum, Maltodextrin, Carrageenan, Sunflower Lecithin, Fd&C Colors (Yellow #6 Lake, Yellow #5 Lake, Blue #1 Lake, Yellow #6, Yellow #5, Blue #1, Red #3)
All Products Are Made In A Facility Which Processes Milk, Egg, Soy.
Maine's Favorite Gluten Free Baked Goods
Maine's Favorite Gluten Free Baked Goods
