• Maison Pralines Gift Basket - 21 Pack by Aunt Sally's Creole Pralines
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Maison Pralines Gift Basket - 21 Pack by Aunt Sally's Creole Pralines
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Maison Pralines Gift Basket - 21 Pack by Aunt Sally's Creole Pralines - Alternate image 1
Maison Pralines Gift Basket - 21 Pack by Aunt Sally's Creole Pralines - Alternate image 2
Aunt Sally's Creole Pralines96% love this shop
New Orleans, LA
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Maison Pralines Gift Basket - 21 Pack

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Maison Pralines Gift Basket - 21 Pack

Maison is French for home, and with this gift basket, you’ll be welcomed like family into any home! Featuring an assortment of our delicious pralines, this basket is full of our favorites sweets.

Diane and Pierre Bagur, second generation New Orleanians of French Creole descent, opened a shop that sold a host of NOLA delicacies, including pralines, in New Orleans’ historic French Quarter in the early 1930’s. Aunt Sally’s Creole Pralines are made the old-fashioned way: Louisiana pecans, cane syrup, milk, fresh butter, and vanilla are cooked in copper pots over an open flame, and then the buttery pralines that The New York Times calls “disks of pure joy” are poured by hand over marble slabs to cool.

This package includes

  • 5 Creamy Classic Pralines
  • 4 Creamy Bananas Foster Pralines
  • 4 Creamy Café au Lait Pralines
  • 4 Creamy Chocolate Pralines
  • 4 Creamy Pralinettes
  • Arrived in a decorative box and individually wrapped to ensure freshness.
  • Each praline is approximately 3" in diameter.
  • Pralines arrive ready to enjoy!
  • Store in a cool dry place for 6-8 months.
View Full Instructions

Sugar, Pecans, Corn Syrup, Evaporated Milk, Cream, Butter (Cream, Salt), Contains 2% of less of: Molasses, Salt, Sorbitol, Soy Lecithin, Potassium Sorbate (for freshness), Natural and Artificial Flavors, Contains: Tree Nuts (Pecans), Milk, Soy

Contains: Tree Nuts (Pecans), Milk, Soy.

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New Orleans' Signature Creole Candy

Southern Living and the New York Times have called Aunt Sally's Pralines the Best Pralines in New Orleans.

New Orleans' Signature Creole Candy

Aunt Sally's Creole Pralines
96% love this shop
New Orleans, LA
In the early 1930’s, Pierre and Diane Bagur, second generation New Orleanians of French Creole descent, opened a shop in the historic French Quarter. The store, which looked like an old log cabin, sold a host of New Orleans delicacies including a unique French candy called “pralines.” The clamor for pralines was so high, the Bagur’s also arranged for vendors, riding mule-drawn buggies throughout the Quarter, to sell them in packs of six or twelve they carried nestled in hand-made cotton bales. But visitors further afield wanted them, too, so long before mail order became popular, Aunt Sally’s was selling, and mailing, their delectable pralines worldwide. The shop still exists, and while much of the merchandise has changed over the years, the one item that has not is the buttery pralines the New York Times called “disks of pure joy.”
Aunt Sally's Creole Pralines

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