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SERVES
3
Favorite
SERVES
3
Clam Chowder - 16oz
95%Read ReviewsFreezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships Nationwide in U.S.
Not eligible for shipping to CanadaClam Chowder - 16oz
New to Angelina’s, this recipe is a blend of tender sweet surf clams, fresh cream, and chunky potatoes. A classic New England clam chowder favorite that is just so satisfying on a chilly day!
Angelina’s Crab Cakes has been renowned in Baltimore and beyond for decades. Established in a row home in 1952 as a small Italian grocery, then a restaurant, and now prepared on the Eastern Shore of the Chesapeake Bay, Angelina’s creates Baltimore’s Best Maryland crab cakes with heaps of jumbo lump Atlantic blue crab.
This package includes 1 Clam Chowder
- Each Clam Chowder weighs 16 oz.
- Minimum purchase of 3 per order
- Choose to add a T-Shirt!
T-Shirt Add-on Options Include
- Colors: Dark Heather Gray, Military Green, Teal, or Cool Blue
- Sizes: Small – XX-Large
- X-Small available in Teal
- Angelina’s soup made fresh and ships frozen with dry ice
- Dry ice may dissipate in transit
- Contents may thaw in transit
- Do not remove dry ice with bare hands
- Upon arrival place in the fridge or freezer
- May be kept frozen for up to 6 months
- May be kept refrigerated for up to 3 days
To Serve
From frozen
- Place unopened pouch into pot of water.
- Bring water to a boil, keep uncovered.
- Boil for 20 minutes.
- Cut pouch & serve.
- Do not store in pouch after cooking.
Award-Winning Chesapeake Bay Crab Cakes
Angelina's Crab Cakes
95% love this shopStar Shipper
Kent Island, MDCrab cakes are often a sad story about too much stuffing and not enough crab. Many should just be called stuffing cakes with just a smattering of crab. Angelina’s crab cakes, however, reminds us of why we fell in love with those tasty patties to begin with. Angelina’s crab cakes are a tradition in Maryland that dates back to 1952, when Angelina Tadduni and her family began a neighborhood Italian restaurant in a Baltimore row home. Made exactly the same way since then, Angelina’s crab cakes contain 100% Atlantic blue crab. And when they say it’s all about the crab, they mean it. We’re talking chock full of the good stuff as you take a little trip to crabby heaven.
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