Bacon Wrapped Stuffed Smoked Sausage - 4 Pack
93%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaAlewel’s Country Meats ships its famous sausage nationwide on Goldbelly! Strap in, because your mouth is about to go for a ride! Sausage…good, Cheese…good, Hickory Smoked…good, wrapped in Missouri State Fair Grand Champion Bacon…freakin’ great!!! This unique sausage product will have all of your guests talking and dropping their salads and grabbing this sausage! This is an original product, that combines all of your favorite flavors. It is pork sausage that comes in two flavors: one is cheddar cheese and the other is cheddar cheese and jalapenos, both are wrapped in bacon and then hickory smoked to perfection. Great for an appatizer and has great plate appeal.
In 1932, Hugo and Dick Alewel opened a small grocery store in downtown Concordia, Missouri, that is known today as Alewel’s Country Meats. Four generations and nearly 100 years later, Alewel’s has grown into a fixture of the Warrensburg, Missouri, local community and earned recognition for their family’s old-time recipes, winning numerous national awards. Quality smoked meats, German-style sausage, and homemade specialty products are the cornerstones of the company, and the flavor, quality, and care are what continues to be provided to customers today.
This package serves 4 people and includes
- 4 Cheddar and Jalapeno Bacon-Wrapped Stuffed Smoked Sausages
- Each Sausage measures 8" and weighs approx.12 oz.
- Sausage ships frozen with ice packs, may thaw in transit
- Upon arrival remove place in the fridge or freezer
- Maybe kept refrigerated up to 1 week or frozen for up to 6 months
- Upon arrival, place kit in the freezer or defrost in the refrigerator overnight – reheat from a refrigerated state.
To Serve
- Thaw in Refridgerator for 24-48 hours.
- Preheat Oven to 250 Degrees.
- Remove from packaging and place in a baking dish.
- Cover with aluminium foil.
- Bake for approx. 35-45 mins. Times will vary if cooking more than one at a time. Oven temps will vary.
- Let rest for 5 minutes before serving.
- Enjoy!
Pork, Cheddar Cheese ((Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color Enzymes), Jalapeno Peppers, Salt, Spices, Sugar, Monosodium Glutamate, Bht, Citric Acid, Wrapped In Bacon (Water, Salt, Sodium Erythorbate, Monosodium Glutamate, Flavorings, Sodium Nitrate)
Gluten Free
All Proudly Made and Smoked in Warrensburg Missouri
Quality Smoked Meats since 1932
Quality Smoked Meats since 1932
