Peanut Butter Millionaire Shortbread Tray
Ready To Eat
All the architecture of Millionaire’s Shortbread — buttery shortbread base, thick caramel middle, chocolate top — with peanut butter woven through the caramel layer for a rich, slightly salty finish. Built on the shortbread foundation visiting Scottish Master Baker John Lindsay introduced to the third-generation Redford, Michigan bakery Al and Silas Ackroyd founded in 1949. The Peanut Butter Millionaire’s Shortbread for the table that believes caramel and peanut butter should always be in the same bite.
This package includes 1 tray of Peanut Butter Millionaire’s Shortbread
- Each tray serves 6 people and weighs approx. 8 oz.
- Choose to add on more!
Add On Jam Options Include
- Ackroyd’s Pure Brilliant Raspberry Jam (8 oz.)
- Ackroyd’s Highland Harvest Four Berry Jam (8 oz.)
- Ackroyd’s She’s a Bonnie Strawberry Jam (8 oz.)
- Robertson’s Golden Shred Orange Marmalade (16 oz.)
Add On Cream Options Include
- Somerdale Clotted Cream (5.64 oz.)
- Somerdale Double Devon Cream (5.64 oz.)
- Shortbread
- Shortbreads ship fresh with ice packs, which may thaw during transit.
- Shortbread may be kept in an airtight container in a cool, dry place for up to 14 days.
- Shortbread should not be frozen or refrigerated.
- Cream
- Cream arrives ready to enjoy.
- Unopened cream has a long shelf life, approximately 12 months from date of delivery.
- After opening, refrigerate and use within 5 days.
- Do not freeze.
- Jam
- Jam arrives ready to enjoy!
- Store unopened jam in a cool, dark and dry place for 12-18 months.
- Refrigerate jam after opening and consume within 3-4 weeks.
- Shortbread: Flour, Butter, Sugar, Salt, Peanuts, Semi-Sweet Chocolate Chips. Contains: Wheat, Dairy, Peanuts
- Raspberry Jam – Raspberry, Sugar, Pectin
- Four Berry Jam – Strawberries, Raspberries, Blackberries, Blueberries, Sugar, Pectin
- Strawberry Jam – Strawberries, Sugar, Pectin
- Robertson’s Golden Shred – Glucose-Fructose Syrup, Water, Sugar, Orange Juice from Concentrate, Orange Peel, Oranges, Gelling Agent: Pectin, Acid: Citric Acid, Treacle, Acidity Regulator: Sodium Citrates, Orange Oils
- Somerdale Clotted Cream – Pasteurized Clotted Cream (From Milk). Contains: Dairy
- Somerdale Devon Double Cream – Pasteurized Double Devon Cream (From Milk). Contains: Dairy
Authentic Scottish Baking Since 1949
Authentic Scottish Baking Since 1949
Ackroyd's Scottish Bakery, the third-generation Redford, Michigan institution behind handmade meat pies, sausage rolls, and buttery shortbread, has been keeping Scottish baking traditions alive in the American Midwest since 1949. What began as a Scottish butcher shop just outside Detroit became, over decades, one of the country's most trusted sources for authentic Scottish savory and sweet goods.
Woman-owned and family-run, Ackroyd's replaced its original storefront with a modern production facility without changing a single recipe — the same time-honored formulas, the same standard of craft, now shipped nationwide on Goldbelly.
