• Irish Soda Bread by Ackroyd's Scottish Bakery
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Irish Soda Bread by Ackroyd's Scottish Bakery
Irish Soda Bread by Ackroyd's Scottish Bakery - Alternate image 1
Irish Soda Bread by Ackroyd's Scottish Bakery - Alternate image 2
Irish Soda Bread by Ackroyd's Scottish Bakery - Alternate image 3
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Irish Soda Bread by Ackroyd's Scottish Bakery - Alternate image 8
Irish Soda Bread by Ackroyd's Scottish Bakery - Alternate image 9
Ackroyd's Scottish Bakery
Ackroyd's Scottish Bakery93% love this shop
Redford, MI
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Irish Soda Bread

Irish Soda Bread

This isn’t your average Irish Soda Bread! Soda Bread has a bad reputation, but we want to dispel that bad energy. Our Irish Soda Bread is more akin to cake than bread. It is pleasantly sweet and is studded with plenty of sultanas. It is an absolute must for Saint Patrick’s Day, but is great any day or time.

Irish soda bread is a sweet, soda-risen bread made with buttermilk and golden raisins. Now with MORE raisins!

This package serves 6 people and includes 1 Loaf of Irish Soda Bread

  • Each loaf weighs approx. 16 oz.
  • Choose to add on more!

Add On Jam Options Include

  • Ackroyd’s Pure Brilliant Raspberry Jam (8 oz.)
  • Ackroyd’s Highland Harvest Four Berry Jam (8 oz.)
  • Ackroyd’s She’s a Bonnie Strawberry Jam (8 oz.)
  • Robertson’s Golden Shred Orange Marmalade (16 oz.)

Add On Cream Options Include

  • Somerdale Clotted Cream (5.64 oz.)
  • Somerdale Double Devon Cream (5.64 oz.)
  • Irish Soda Bread
  • Soda Bread ships frozen with ice packs, which may thaw during transit.
  • Soda Bread can be stored in the freezer for up to 60 days.
  • Once thawed, consume within 3-4 days at room temperature or after toasting.
  • Cream
    • Cream arrives ready to enjoy.
    • Unopened cream has a long shelf life, approximately 12 months from date of delivery.
    • After opening, refrigerate and use within 5 days.
    • Do not freeze.
  • Jam
    • Jam arrives ready to enjoy!
    • Store unopened jam in a cool, dark and dry place for 12-18 months.
    • Refrigerate jam after opening and consume within 3-4 weeks.
View Full Instructions
  • Irish Soda Bread – Flour, Buttermilk, Golden Raisins, Butter, Sugar, Egg, Baking Powder, Baking Soda, Dextrose, Salt. Contains: Wheat, Eggs, Dairy
  • Raspberry Jam – Raspberry, Sugar, Pectin
  • Four Berry Jam – Strawberries, Raspberries, Blackberries, Blueberries, Sugar, Pectin
  • Strawberry Jam – Strawberries, Sugar, Pectin
  • Robertson’s Golden Shred – Glucose-Fructose Syrup, Water, Sugar, Orange Juice from Concentrate, Orange Peel, Oranges, Gelling Agent: Pectin, Acid: Citric Acid, Treacle, Acidity Regulator: Sodium Citrates, Orange Oils
  • Somerdale Clotted Cream – Pasteurized Clotted Cream (From Milk). Contains: Dairy
  • Somerdale Devon Double Cream – Pasteurized Double Devon Cream (From Milk). Contains: Dairy
Product Image

Authentic Scottish Baking Since 1949

Ackroyd’s Scottish Bakery has been featured in Eater, CBC, The Detroit News, and The Detroit Free Press, earning recognition for bringing authentic Scottish meat pies, sausage rolls, and shortbread to American tables.

Authentic Scottish Baking Since 1949

Ackroyd's Scottish Bakery
Ackroyd's Scottish Bakery
93% love this shop
Redford, MI
Ackroyd’s Scottish Bakery is a third-generation, woman-owned small business rooted in nearly 75 years of traditional Scottish baking. What began in 1949 as a Scottish butcher shop just outside Detroit quickly grew into a beloved bakery specializing in authentic Scottish sweet and savory goods, including handmade meat pies, sausage rolls, shortbread, and other classic favorites. Ackroyd’s commitment to quality means every pastry, pie shell, and sweet treat is crafted with care and respect for time-honored recipes. While the original storefront has given way to a modern production facility in Redford, Michigan, the bakery continues shipping its traditional fare to all 50 states, bringing Scottish bakery staples from its family legacy straight to your table.
Ackroyd's Scottish Bakery

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