Pumpkin Pie
90%Read ReviewsShips to U.S. & Canada
Some restrictions applyAchatz makes this mildly spiced classic pumpkin pie deliciously mixed together in their signature flaky crust!
Wendy and Dave Achatz have been concocting some of the nation’s best pies since 1993, when they started baking in their Victorian home in Armada, Michigan. After moving the operation nearby to a ten-acre apple orchard, Achatz Handmade Pie Co. was officially born. Many of their recipes have been passed through generations, and they continue the tradition by sharing the same handmade techniques instilled from childhood.
Each Achatz pie is 9" and serves 6-8 people.
- Pies ship frozen with ice packs, may thaw during transit.
- Upon arrival, store pie in the refrigerator or in the freezer.
- Pie may be stored for up to 4 days in the refrigerator or up to 1 month in the freezer.
Pumpkin, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3),
Unbleached Pastry Flour (Wheat), Sugar, Vegetable Shortening (Palm Oil, Soybean Oil and Vitamin E), Eggs, Water, Brown Sugar, Modified Food Starch, Cultured Dextrose, Sea Salt, Pumpkin Pie Spice, Stabilizer Blend (Sugar, Corn Starch, Carob Bean Gum, Agar and Salt).
Contains: Milk, Wheat, Soy, Egg
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Wendy and Dave Achatz have been concocting some of the nation's best pies since 1993, when they started baking in their Victorian home in Armada, Michigan. After moving the operation nearby to a ten-acre apple orchard, Achatz Handmade Pie Co. was officially born. Many of their recipes have been passed through generations, and they continue the tradition by sharing the same handmade techniques instilled from childhood.
Do you recognize the name Achatz? Wendy and Dave are second cousins to Michelin-starred Grant Achatz. Clearly delicious food runs in the family!
