





New York Deli Complete Kosher Dinner
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Not eligible for shipping to CanadaAll of the 2nd Ave Deli’s most legendary eats, shipped straight to your door! This box is brimming with comforting matzoh ball soup, everything you need to make their world-renowned corned beef & pastrami sandwiches, and even chocolate babka for dessert. And, of course, pickles are included on the side!
One of America’s most renowned and beloved Jewish delis, the 2nd Ave Deli has been a New York icon since its founding by Abe Lebewohl as a tiny 10-seat East Village lunch counter in 1954. A much-loved New York personality, Abe got his start as a Coney Island soda jerk. He spent years learning the ropes before opening his deli, and thanks to his hard work it grew to become a New York institution, attracting locals, tourists, celebrities, and everyone in-between for what many believe to be the city’s best pastrami & corned beef sandwiches, matzoh ball soup, and more deli classics. Today the Certified Kosher deli is run by Abe’s nephews Josh and Jeremy, who are keeping Abe’s dream – and his beloved recipes – alive.
All of 2nd Ave Deli’s foods have been Certified Kosher by the International Kosher Council, and are produced and prepared under strict IKC supervision.
This package includes your choice of a small or large New York Deli Complete Dinner Kit
Options Include
- Dinner Kit for 3-4
- Sliced Pastrami (½ lb.)
- Sliced Corned Beef (½ lb.)
- Chicken Consomme (1 qt.)
- Matzoh Ball, Noodles, & Carrots (1 qt.)
- Each quart contains 2 Matzoh balls
- Rye Bread (½ loaf, 12-14 slices)
- Sour + Half Sour Pickles (1 qt.)
- Cole Slaw (1 pt.)
- Russian Dressing (8 oz.)
- Chocolate Babka (1.5 lbs.)
- 1 bottle Mustard (10 oz.)
- Dinner Kit for 6-8
- Sliced Pastrami (1 lb.)
- Sliced Corned Beef (1 lb.)
- Chicken Consomme (2 qts.)
- Matzoh Ball, Noodles, & Carrots (2 qts.)
- Each quart contains 2 Matzoh balls
- Rye Bread (1 loaf, 24-28 slices)
- Sour + Half Sour Pickles (1 qt.)
- Cole Slaw (2 pts.)
- Russian Dressing (8 oz.)
- Chocolate Babka (1.5 lbs.)
- 1 bottle Mustard (10 oz.)
- Dinner Kit ships with ice packs, may thaw in transit.
- If enjoying within 2-3 days, store everything in the refrigerator. Rye bread and Babka can alternatively be stored at room temperature.
- If storing for a later use:
- Store meats, matzoh ball, consomme, rye bread, and babka in the freezer for up to 1 month.
- Store pickles in the refrigerator for up to 2 weeks.
- Store mustard in the refrigerator for up to 3 months.
- Store Russian dressing in the refrigerator for up to 1 week.
- Store coleslaw in the refrigerator for 5 days.
To Serve
Sliced Pastrami/Corned Beef
- Sliced Pastrami/Corned Beef can be served warm or cold.
- For best results, heat for 2-4 minutes in a vegetable steamer or double boiler on the stovetop.
- The meat can also be sliced and grilled, pan fried, or (even god-forbid) microwaved.
Matzo Ball Soup
- Bring consomme to a boil and then reduce heat and simmer.
- Gently place matzoh balls, carrots & noodles into the warm consomme.
- Simmer for 10-15 minutes, stirring occasionally until hot throughout.
Rye Bread
- Toast bread, if desired!
Babka
- Warm up in at 350 F degree oven if so desired.
- Pastrami – Kosher Beef, Pastrami Spice, Salt, Sugar, Garlic.
- Corned Beef – Kosher Beef, Salt, Sugar, Garlic, Pickling Spice.
- Chicken Consomme – Chicken Bones, Water, Celery, Carrots, Onions, Dill, Salt.
- Matzoh Ball – Matzoh Meal, Eggs, Schmaltz, Salt, Granulated Garlic, Baking Powder, White Pepper, Soybean Oil.
- Pickles – Fresh Cucumbers, Water, Salt, Potassium Sorbate, Fresh Garlic, Spices.
- Mustard – Distilled Vinegar, Water, #1 Grade Yellow Seed, #1 Grade Brown Seed, Mustard Seed, Salt, Turmeric, Spice.
- Rye Bread – Enriched Wheat Flour, Rye Flour, Ground Caraway Seed, Sugar, Acetic Acid, Lactic Acid, Ground Dill Seed, Water, Yeast, Corn Meal. Contains: Soy, Wheat.
- Russian Dressing – Ketchup, Mayonnaise, Sweet Relish.
- Cole Slaw – Cabbage, Carrots, Mayonnaise, Salt, White Vinegar, Sugar.
- Chocolate Babka – Enriched Wheat Flour, Palm Oil, Water, Whole Eggs, Sugar, Cocoa, Yeast, Vanilla and Salt. Contains: Wheat, Eggs.

NYC’s Most Iconic Kosher Deli Since 1954
NYC’s Most Iconic Kosher Deli Since 1954

One of America’s most renowned and beloved Jewish delis and a James Beard American Classic, the 2nd Ave Deli has been a New York icon since its founding by Abe Lebewohl as a tiny 10-seat East Village lunch counter in 1954. A much-loved New York personality, Abe got his start as a Coney Island soda jerk. He spent years learning the ropes before opening his deli, and thanks to his hard work it grew to become a New York institution, attracting locals, tourists, celebrities, and everyone in-between for what many believed to be the city’s best Certified Kosher pastrami & corned beef sandwiches, matzo ball soup, and more deli classics.
Sadly, Abe was murdered during a robbery attempt in 1996, and all of New York mourned his passing. Abe’s widow Eleanor, daughter Sharon, and brother Jack kept the deli open until January 2006, when it closed its doors due to a dispute with its landlord. Thankfully, his nephews Josh and Jeremy stepped in and reopened the deli nearby. They’ve kept Abe’s dream – and his beloved recipes – alive, and the 2nd Ave Deli remains a quintessential New York experience to this day.
































