17th Street BBQ Pulled Pork
93%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to Canada17th Street BBQ ships its famous barbecue nationwide on Goldbelly! “The Legend” Mike Mills cooks succulent pork shoulder for 18 to 20 hours over apple and cherry wood to create the most tender pork you’ve ever tasted. It’s then hand-pulled and seasoned with 17th Street’s secret weapon: “Magic Dust” dry rub. If you’re a lover of real barbecue, this juicy pulled pork is as good as it gets.
Founded in Murphysboro, Illinois, in 1985, this Memphis-style barbecue joint from late pitmaster Mike Mills is legendary for its competition-quality ‘cue, which has been named the “Best Ribs in the U.S.” by Bon Appétit and “Best BBQ in America” by Travel & Leisure. 17th Street BBQ’s Memphis-style baby backs are slow-smoked over locally grown fruitwood for six hours after being sprinkled with 17th Street’s “Magic Dust” dry rub and brushed with two light coats of award-winning barbecue sauce.
This Pulled Pork pack serves 6-8 people and includes
- 2 lbs of Famous Pulled Pork – 2 lbs makes 8-10 sandwiches. Buns not included
- 1 bottle of Award-Winning BBQ Sauce – Choose Original or “A Little Kick”
- Each bottle is 18 oz.
- 1 “Magic Dust” Dry Rub (5 oz.)
- BBQ is fully cooked, vacuum-sealed and shipped with dry ice
- Do not remove dry ice with bare hands
- Upon arrival, place in the refrigerator or freezer. BBQ can be stored in the refrigerator for 3-4 days or in the freezer for 3-4 months
To Serve
- Remove thawed meats from packaging and place in a covered baking dish.
- Heat in a 250F preheated oven for 20-30 minutes or until heated through
- Enjoy!
Named "Best BBQ in the US" by Travel + Leisure
