Pastrami Queen Knishes - 4 Pack
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Some restrictions applyCreate your own pack of Pastrami Queen’s delicious knishes. Made by wrapping a tasty filling with a thin layer of dough, these are sure to satisfy any craving. Give their meat knish a try – filled with brisket, turkey, their legendary pastrami!
Originally named Pastrami King when it was founded in Williamsburg, Brooklyn, in 1956, this quintessential New York deli eventually relocated to Queens (hence the name change), then Manhattan’s Upper East Side and Upper West Side. Wherever they’ve resided, Pastrami Queen still serves the same high-quality, tender, juicy, smoky New York pastrami they been crafting since day one. it’s no wonder Anthony Bourdain called their hand-carved, overstuffed pastrami sandwiches “the real deal.”
Pastrami Queen is Kosher under rabbinical supervision
Each package includes your choice of 4 Knishes
- Each Knish weighs approx. 1 lb. and measures 5″ × 5″
- Package comes with 16 oz. of Mustard
Knish Flavors Include:
- Potato
- Meat – Famous Pastrami, Brisket, & Turkey
- Mushroom
- Kasha
Pastrami Queen is Kosher under rabbinical supervision
- Knishes ship fresh with ice packs, may thaw during transit
- Upon arrival, store in an airtight container in the refrigerator
- Knishes last up to 5 days in the refrigerator or up to 3 months in the freezer
To Serve:
Microwave
- Heat Knishes in the microwave for 2-3 minutes
- Enjoy!
Oven
- Preheat oven to 350F
- Cover knishes with foil and bake for 10-12 minutes
- Remove foil for last 2 minutes of cooking to make Knishes cripsy
- Enjoy!
Potato – Potatoes, Caramelized Onions, Salt & Pepper, Puff Pastry, Egg.
Kasha – Potatoes, Kasha, Caramelized Onions, Salt, Pepper, Puff Pastry, Egg.
Meat – Potatoes, Pastrami, Brisket, Turkey, Caramelized Onions, Salt, Pepper, Puff Pastry, Egg.
Mushroom – Potatoes, Cremini Mushrooms, Caramelized Onions, Salt, Pepper, Puff Pastry, Egg.
"The real deal pastrami sandwich." - Anthony Bourdain
"The real deal pastrami sandwich." - Anthony Bourdain
Originally Pastrami King in Williamsburg, Brooklyn, this quintessential New York deli eventually relocated to Queens (hence the name change), then Manhattan's Upper East Side. Wherever they've resided, Pastrami Queen still serves the same quality pastrami they've been crafting since 1956. Tender, juicy, and full of smoke and spice, it's no wonder Anthony Bourdain called their hand-carved pastrami sandwiches "the real deal". Served on fresh rye from Orwasher's Bakery up the street, with a side of garlicky pickles (sours and half-sours) and deli mustard, this iconic New York classic is waiting to be cradled in both your hands and attacked. Luckily you can now have at it since we've teamed up to ship their famous pastrami straight to your door.
*Pastrami Queen is self certified Kosher
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