Gluten-Free Mini Cupcakes - 1 Dozen
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Some restrictions applyThis collection of mini cupcakes is completely gluten free! It includes 6 Chocolate with Chocolate Buttercream and 6 Vanilla with Vanilla Buttercream cupcakes.
If you’re in the mood for a seriously delicious cupcake in Miami, you head to Misha’s. Misha’s has six locations throughout Miami and they’re freshly baking more than 10,000 cupcakes every day, but it began back in 2005, when founder Misha Kuryla started making them in her home kitchen as gifts to friends and family. Misha’s cupcakes and cakes are renowned for being rich and decadent, thanks to the addition of some secret ingredients.
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This package serves 6 people and includes 1 Dozen Gluten-Free Mini Cupcakes
- Each mini cupcake measures 1.75"
Cupcakes Include
- 6 Chocolate with Chocolate Buttercream
- 6 Vanilla with Vanilla Buttercream
- Cupcakes ship frozen with ice packs, may thaw in transit
- Upon arrival allow cupcakes to thaw at room temp or place in the freezer
- May be kept in packaging at room temp for up to 4 days
- May be kept frozen for up to a year
- Gluten-Free – Cane Sugar, Rice Flour, Cocoa, Tapioca Starch, Emulsifier, Whipping Cream, Canola Oil, Eggs, Baking Powder, Vanilla Extract, Butter, Confectioners Sugar, Semi-sweet Chocolate Morsels, White Chocolate Morsels, Xantham Gum Kosher Salt
Made In A Facility That Uses Nuts and Gluten
Miami’s Decadent Cakes & Mini Cupcakes
Miami’s Decadent Cakes & Mini Cupcakes
If you’re in the mood for a seriously delicious cupcake in Miami, you head to Misha’s. Misha’s has six locations throughout Miami and they’re freshly baking more than 10,000 cupcakes every day, but it began back in 2005, when founder Misha Kuryla started making them in her home kitchen as gifts to friends and family. Her cupcakes were so popular that in 2008 she opened her first storefront in Coral Gables.
Misha’s cupcakes and cakes are renowned in Miami for being rich and decadent, thanks to the addition of some secret ingredients. And with no shortage of wildly creative flavors (as well as plenty of gluten-free options!), they’re a ton of fun to eat!
