• 6  Bagel + 6 Bialy Combo Pack by Kossar's Bagels & Bialys
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6  Bagel + 6 Bialy Combo Pack by Kossar's Bagels & Bialys
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Kossar's Bagels & Bialys
Kossar's Bagels & Bialys91%Read ReviewsStar Shipper
New York, NY
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6 Bagel + 6 Bialy Combo Pack

91%Read Reviews

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6 Bagel + 6 Bialy Combo Pack

Kossar’s Bagels & Bialys ships its famous bialys and bagels nationwide on Goldbelly! While you may know Kossar’s Bagels & Bialys better for their bialys, their bagels are also second to none. Delightfully chewy, these bagels are perfect for your next brunch.

Since 1936, Kossar’s Bagels & Bialys has been baking classic traditional treats, including brick oven baked bialys and kettle boiled bagels. Founded by Isadore Mirsky and Morris Kossar as Mirsky and Kossar’s Bakery in 1936, Morris Kossar bought out his partner in 1953 and renamed the bakery Kossar’s Bialys. The oldest bialy bakery in the U.S. is most famous for its bialys, a chewy bread named after The Jews from Bialystok, Poland. Perfect for breakfast or as dinner accompaniment, Kossar’s Bialys are not to be missed. Kossar’s Bagels & Bialys was declared to have the best bialys in “the entire country” by famed former New York Times food critic Mimi Sheraton.

This Choose Your Own Bialys + Bagels Dozen includes your choice of:

  • 6 Bialys
  • 6 Bagels
  • Choose to add Cream Cheese or Sliced Nova

Bialy Options Include

  • Onion
  • Garlic
  • Sesame
  • Everything
  • Sundried Tomato

Bagel Options Include

  • Plain
  • Everything
  • Sesame
  • Salt
  • Whole Wheat
  • Whole Wheat Everything
  • Cinnamon Raisin
  • Onion
  • Garlic
  • Poppy Seed
  • Bagels + Bialys are baked fresh and shipped the same day with ice packs, may thaw in transit
  • Bagels + Bialys are all natural, without any preservatives, and may be stored at room temperature for up to 2 days.
  • If you wish to keep the bagels or bialys for later, they may be stored in the freezer for up to 3 months. We recommend slicing before freezing.
  • Lox, cream cheese, & salads can be stored in the refrigerator for up to 5 days.

To Serve

  • Bagels + Bialys may be enjoyed right out of the bag, or lightly toasted to bring out even more of the flavor.
  • From frozen, wrap in foil and reheat in a 400° F oven for 5 minutes or just toast them.
  • Serve and enjoy!
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Contains: Wheat, Garlic

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New York's Legendary Bialys, Since 1936

Kossar's Bagels & Bialys has been featured in The New York Times and was declared to have the best bialys in "the entire country" by famed former New York Times food critic Mimi Sheraton in her book: The Bialy Eaters: The Story of a Bread and a Lost World.

New York's Legendary Bialys, Since 1936

Kossar's Bagels & Bialys
Kossar's Bagels & Bialys
91% love this shop
Star Shipper
New York, NY
As famed former New York Times food critic Mimi Sheraton once wrote, "I knew Kossar’s to be the source of the very best bialys in the city, and as it turned out the entire country.” Words have never rung truer. Kossar's Bagels & Bialys is the oldest bialy bakery in the United States, and their skill is unmatched. Since 1936, they have been making the most delicious bialys this side of the Atlantic. Named for The Jews from Bialystok, Poland this local bread, is delightfully chewy and made with everything from onions to sundried tomatoes. Perfect for breakfast, or as dinner accompaniment, Kossar's Bialys are not to be missed.
Kossar's Bagels & Bialys

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