Matzoh Ball Soup for 4

For 70 years, our matzoh ball soup has been the signature menu item at Junior’s Restaurant. It all begins with a good chicken stock, which Walter Rosen our founder called “making wine from water”. From there, our handmade, fluffy matzoh balls are simmered in the rich chicken stock, carrots, and egg noodles. From our Brooklyn kitchen to yours!

Founded by Harry Rosen in 1950, Junior’s is a world-renowned Brooklyn landmark and one of New York’s best Jewish delis. Junior’s is still run by the Rosen family and continues to serve Jewish deli classics from the same spot over 70 years later using recipes perfected by Harry.

More Details

This package serves 4 people and includes

  • 4 Quarts of Chicken Broth (72 oz. total)
  • 8 Matzoh Balls (1.75 lbs. total)
    • Each matzoh ball weighs 3.5 oz. and measures 3" in diameter
  • 1 Pint of Egg Noodle (5 oz.)
  • 4 Onion Rye Rolls (88 oz. total)
    • Each roll weighs 1.9 oz. and measures 3" in diameter
  • Choose to add a box of Junior’s 12 Top Selling Mini Cheesecakes (Plain, Strawberry Swirl, Chocolate Swirl, 4 of each flavor) – Our award-winning cheesecake is baked into the perfect bite for sharing or just self-indulgence.
    • Each cheesecake is 1.5 oz and measures 1.5″ × 1.5″

Ingredients

Matzoh Balls: Eggs, Corn Oil, Matzoh Meal (Unbleached Wheat Meal), Kosher Salt, White Pepper, Baking Powder, Water, Bay Leaves, Egg Shade Color (Water, Fd&c Yellow #5, Citric Acid, Caramel Color, Fd&c Yellow, #6 And Sodium Benzoate. Allergens: Contains: Eggs, Wheat. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts

Chicken Broth: Chicken Necks & Backs, Carrots, Celery, Parsnip, Onion, Parsley, Garlic, Bay Leaves, Thyme, Black Pepper. Allergens: May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts

Egg Noodles: Durham Flour (Wheat), Egg Yolks And Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid). Allergens: Contains: Eggs, Wheat. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts.

Onion Rye Rolls: Rye Flour, Onion, Salt. Allergens: Contains: Wheat. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts

Mini Plain Cheesecake: Cream Cheese (Pasteurized Milk & Cream, Salt, Carob, Bean Gum, Cheese Culture) Sugar, Heavy Cream, Eggs (Egg, Citric Acid) Pasteurized Cultured Skim Milk, Corn Starch, Contains Less Than 2% Of The Following: Water, Milk Protein, Natural Flavor, Microbial Rennet. Allergens: Contains: Eggs, Milk. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts

Mini Strawberry Swirl Cheesecake: Cream Cheese (Pasteurized Milk & Cream, Salt, Carob, Bean Gum, Cheese Culture) Sugar, Heavy Cream, Eggs (Egg, Citric Acid) Strawberry Puree (Strawberries, Cane Sugar) Pasteurized Cultured Skim Milk, Corn Starch, Contains Less Than 2% Of The Following: Corn Starch, Food Starch-modified, Strawberry Paste (Sugar Strawberries, Water, Vegetable Juice For Color, Fruit Juice For Color, Citric Acid, Natural And Artificial Flavors, Pectin) Milk Protein, Natural Flavor, Microbial Rennet, Fd&c Red No. 40, Aluminum Lake. Allergens: Contains Eggs, Milk. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nut

Mini Chocolate Swirl Cheesecake: Cream Cheese (Pasteurized Milk & Cream, Salt, Carob, Bean Gum, Cheese Culture) Sugar, Cream Cheese (Pasteurized Milk & Cream, Salt, Carob, Bean Gum, Cheese Culture) Sugar, Water, Cocoa Powder (Processed With Alkali), Heavy Cream, Eggs (Citric Acid), Pasteurized Cultured Skim Milk, Contains Less Than 2% Of The Following: Corn Starch, Natural Flavor, Milk Protein, Microbial Rennet. Allergens: Contains Eggs, Milk. May Contain Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts.

Instructions / Storage

  • Kit ships frozen with ice packs which may thaw in transit.
  • Once received, all components should be refrigerated or refrozen.
  • Shelf life is 3 days in the refrigerator or 1 month in the freezer.

To Serve

Matzo Ball Soup

  • Thaw broth and matzoh balls in the refrigerator or leave them out on the counter for faster defrosting.
  • Once thawed, pour contents into a medium saucepan
  • Heat on medium-low heat until broth is simmering and matzoh balls are heated through (about 15-20 minutes).
  • Towards the end of heating, add a 1/3 of a cup of noodles per quart.
  • Serve alongside onion rye roll
  • Enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Junior’s Restaurant ships Monday- Wednesday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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