• Mini Black & White Cookie Gift Tin x Weitzman Museum - Jewish American Heritage Month Exclusive by Jake Cohen
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Mini Black & White Cookie Gift Tin x Weitzman Museum - Jewish American Heritage Month Exclusive by Jake Cohen
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Jake Cohen
Jake Cohen92%Read ReviewsStar Shipper
Brooklyn, NY
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Mini Black & White Cookie Gift Tin x Weitzman Museum - Jewish American Heritage Month Exclusive

92%Read Reviews

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Mini Black & White Cookie Gift Tin x Weitzman Museum - Jewish American Heritage Month Exclusive

These Mini Black & White Cookies are sweet and cakey, and topped with colorful sprinkles. Don’t forget to add on a signed copy of Jake’s cookbook, “Dinner Party Animal”!

Jake Cohen is one of the food world’s brightest stars: he has worked in some of NYC’s best restaurants and test kitchens, has amassed a massive following on Instagram and TikTok, received accolades such as making the Forbes 30 Under 30 list for Food & Drink, and his 2021 NYT-Bestselling cookbook, “Jew-ish,” was widely praised as a brilliantly modern take on Jewish culinary traditions for a new generation of readers. Cohen is renowned for putting a modern, fun spin on classic Jewish foods, and his greatest hits are now shipping nationwide on Goldbelly!

In honor of Jewish American Heritage Month, a portion of proceeds from this item will be donated to the Weitzman National Museum of American Jewish History—celebrating the stories, culture, and contributions that continue to shape American food. Visit theweitzman.org to learn more about their mission.

This package serves 4-6 people and includes 12 Mini Black & White Cookies

  • Each cookie measures approx. 2"
  • Cookies arrive in a lovely tin, perfect for gifting!
  • Choose to add more cookies!
  • Choose to add a signed Jake Cohen Cookbook!
  • Baked goods are certified Kosher-Pareve by OK Kosher.
  • Cookies arrive ready to enjoy!
  • Upon arrival, store cookies at room temperature.
  • Cookies may be stored well sealed at room temperature for up to 2 weeks, keep away from warm temperatures to prevent melting.
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Wheat, Flour, Sugar, Palm Oil, Whole Eggs, Water, Corn Syrup, Chocolate Fudge Base (Cocoa Processed With Alkali, Vegetable Oil, Chocolate Liqueur, Soy Lecithin), Baking Powder, Natural & Artificial Flavors, Salt, Icing Sugar, Glucose, Palm Kernel Oil, Corn Starch, Soya Lecithin, Gum Arabic, Carnauba Wax, Water, Syrup, Sunflower Lecithin, Vegan Confectioners’ Glaze, Natural And Artificial Flavors, Rice Flour, Cellulose Gum, Carrageenan, Hpmc, Mica-based Pigment, Artificial Colors (Fd&C Red 3, Red 40, Blue 1, Yellow 5, Yellow 6, Titanium Dioxide)

Baked goods are certified Kosher-Pareve by OK Kosher.

Contains Eggs, Wheat, Gluten, Soy

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“Jew-Ish” Classics from the Social Media Star

Jake Cohen has been featured in The New York Post, The New York Times, Time Out, Forbes, The Today Show, Good Morning America, ABC News, and more.

“Jew-Ish” Classics from the Social Media Star

Jake Cohen
Jake Cohen
92% love this shop
Star Shipper
Brooklyn, NY

Jake Cohen is one of the food world’s brightest stars: he has worked in some of NYC’s best restaurants and test kitchens, has amassed a massive following on Instagram and TikTok, received accolades such as making the Forbes 30 Under 30 list for Food & Drink, and his 2021 NYT-Bestselling cookbook, “Jew-ish,” was widely praised as a brilliantly modern take on Jewish culinary traditions for a new generation of readers.

Cohen is renowned for putting a modern, fun spin on classic Jewish foods, and his greatest hits are now shipping nationwide on Goldbelly! From everything-topped challah to sprinkle-topped Black & White Cookies to Rainbow Birthday Babka, these definitely aren’t your grandmother’s Jewish baked goods!

This May, we’re celebrating Jewish American Heritage Month—honoring the food, stories, and traditions that have shaped American culture. In partnership with the Weitzman National Museum of American Jewish History, a portion of proceeds from these items will support the Museum’s work to preserve and share these stories. Visit weitzman.org to learn more about their exhibitions and mission.

Jake Cohen

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