• Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes
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SERVES
12-16
Favorite
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes
SERVES
12-16
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes - Alternate image 1
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes - Alternate image 2
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes - Alternate image 3
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes - Alternate image 4
Georgia Peach Crumble Cheesecake - 9" by Honey Cheesecakes - Alternate image 5

Georgia Peach Crumble Cheesecake - 9"

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Ships Nationwide in U.S.

Not eligible for shipping to Canada
Georgia Peach Crumble Cheesecake - 9"

What’s sweeter than a Georgia peach? A Peach Crumble Cheesecake from Honey’s! This cheesecake has Georgia peaches baked right in, and it’s topped with a buttery crumble.

You might think you know cheesecake, but you’ve never seen cheesecakes like these! At Honey Cheesecakes, chef/owner Lazar Oglesby is putting a distinctly Southern twist on this classic NYC dessert, working with local Georgia producers to showcase local ingredients. Oglesby loads her cheesecakes with Georgia pecans and brown sugar, and she swirls in fresh local fruits before topping them with a buttery crumble. These cheesecakes are creamy, dreamy, and insanely delicious!

This package serves 12-16 people and includes 1 Peach Crumble Cheeesecake.

  • Cheesecakes are 9" and weigh 3.5 lbs. each
  • Cheesecakes arrive with ice packs, ice packs may thaw in transit
  • Upon arrival, remove Cheesecake from packaging and place in the fridge
  • Cheescake can be kept at room temperature up to 2 hours, stored in the fridge up to 7 days, or frozen for up to 3 months
  • Thaw in refrigerator, unwrapped, for 5 (five) hours prior to serving
  • Enjoy thawed cheesecake within 5 days
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Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum. Contains: Milk. Cultured Cream, Contains Less Than 2% Of: Whey, Food Starch- Modified (Corn), Gelatin, Sodium Tripolyphosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate (To Preserve Freshness). Contains: Milk. Shell Egg, Granulated Sugar. Pasteurized Cream, Salt. Contains: Milk. Unbleachedenriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid),graham Flour (Whole Grain Wheat Flour),sugar, Soybean Oil, Molasses, High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Leavening (Baking Soda And/or Calcium Phosphate), Salt.contains: Wheat. Bleached Enriched Wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Salt, Leavening Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate. Peach Slices, High Fructose Corn Syrup, Corn Syrup, Water, Food Starch-modified (Corn), Citric Acid, Sugar, Potassium Sorbate (Preservative), Natural Flavor, And Ascorbic Acid (Vitamin C). Yellow 5 And Yellow 6 Color Added.

Product Image

Southern-Style Georgia Cheesecakes

Owner and Chef, Lazar Oglesby, has a column featured in The Statesboro Magazine called Buzzworthy Bites. Honey Cheesecakes has also been featured by both Augusta, Georgia and Jacksonville, Florida morning news channels. Honey is a 2023 Flavor of Georgia Winner.

Southern-Style Georgia Cheesecakes

Honey Cheesecakes
Honey Cheesecakes
95% love this shop
Statesboro, GA

You might think you know cheesecake, but you’ve never seen cheesecakes like these! At Honey Cheesecakes, chef/owner Lazar Oglesby is putting a distinctly Southern twist on this classic NYC dessert, working with local Georgia producers to showcase local ingredients including peanuts, pecans, blueberries, and — of course — peaches.

But we’re not just talking about sprinkling a few blueberries on top of a cheesecake and calling it a day, though. Oglesby loads her cheesecakes with Georgia pecans and brown sugar, and she swirls in fresh local fruits before topping them with a buttery crumble. These cheesecakes are creamy, dreamy, and insanely delicious!

Honey Cheesecakes