Black Raspberry Chocolate Chip Ice Cream - 6 Pints

Nearly 150 years and four generations later and Graeter’s is still making ice cream as they did in 1870. Home to the world’s only French Pot Freezer, Graeter’s uses this old-school machinery to churn out their custard-like ice cream 2 gallons at a time. Every flavor starts with a French-style ice cream base made with eggs and fresh local dairy with 18% butterfat – that’s nearly double standard ice cream! While Bob Graeter admits that the French Pot process is “not the most efficient way to make ice cream" it’s worth it because it makes superb ice cream with a dense, flavorful, and unique creamy texture. Talk about artisanal!

Looking for the best ice cream in the Midwest – look no further than Graeter’s Black Raspberry Chocolate Chip. Cincinnati Magazine named this French Pot Ice cream one of the foods that “defines” the city of Cincinnati. An All-Time Best-Seller, and an absolute “must-try” for anyone new to Graeter’s. This signature flavor is made with black raspberries from Oregon’s Willamette Valley and gourmet bittersweet chocolate chips.