Stock up this for this winter season with this combo pack of authentic Louisiana Gumbo. Choose between Seafood or Chicken & Anduouille Sausage Gumbo!
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This package includes 4 quarts of classic Louisiana gumbo. Choose your favorite flavors:
- Seafood Gumbo – this famous Louisiana specialty is a roux based dish made with Louisiana shrimp and crab meat. Best when served over rice.
- Chicken & Andouille Sausage Gumbo – made with chicken, Andouille and pork sausage, and cooked until tender. Best when served over rice.
Allergen Alert: Contains Shellfish, Soy, Wheat/Gluten.
Instructions / Storage
Storage & Care:
Soup, Gumbo & Étouffée can be kept refrigerated for 3-4 days and frozen for up to 2-3 months.
Leave in refrigerator overnight to thaw. Once thawed, transfer into pot and simmer, stirring frequently until hot throughout. Serve with rice.
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