Panettone Alto

With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.

Ferrara’s handmade panettone alto is an Italian classic. Fragrant and fluffy, this sweet bread is studded with raisins and candied fruit.

$25

With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.

Ferrara’s handmade panettone alto is an Italian classic. Fragrant and fluffy, this sweet bread is studded with raisins and candied fruit.

More Details

  • Each Panettone Alto is 2 lbs and serves 10-12 people

Ingredients

PRODUCED IN A FACILITY WHERE NUTS, MILK, EGGS, SOY & FLOUR ARE PRESENT

Instructions / Storage

Panettone can be stored at room temperature for up to 1 month or kept frozen for up to 6 months

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Ferrara Bakery ships Monday-Thursday of each week
  • No deliveries Saturday, Sunday or Monday
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!