Italian Cheesecake

With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.

Ferrara’s traditional Italian cheesecake is filled with sweet ricotta and candied fruits.

$54.95

With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.

Ferrara’s traditional Italian cheesecake is filled with sweet ricotta and candied fruits.

More Details

  • Each cheesecake is 8" in diameter and serves 10-12 people

Ingredients

PRODUCED IN A FACILITY WHERE NUTS, MILK, EGGS, SOY & FLOUR ARE PRESENT

Instructions / Storage

  • Each Cake ships on dry ice
  • Each cake can be refrigerated for up to 4 days (preferably in an airtight container) or frozen for up to 6 months. Defrost in the refrigerator one day in advance, or at room temperature for 3 hours.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Ferrara Bakery ships Monday-Thursday of each week
  • No deliveries Saturday, Sunday or Monday
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!