Whether you’re ordering Chinese takeout with your bestie, getting into arguments over the Trans-Pacific Partnership with your crazy uncle, or you’re watching cranberry sauce write itself free from a dented can, we’ve assembled a Thanksgiving gelato package you can be thankful for.
Husband and wife Robb Duncan and Violetta Edelman opened Dolcezza Gelato in Washington, D.C.’s Georgetown neighborhood in 2004. The Dolcezza team produces small batches of hand-made gelato every morning using the best available ingredients, most grown by local farmers, like local fruits, herbs, nuts, cheese, milk, and cream. They squeeze the citrus one by one, melt the chocolate, infuse the herbs, grind the nuts. and roast the spices, all with their own hands, every step of the way.
This package includes 4 Pints of Gelato
- Pumpkin Cream Pie – Crookneck pumpkin and whipped cream gelato drizzled in rich dark chocolate ganache and peppered with spicy ginger cookies. for those who like cozy sweaters and a hot chocolate by the fire.
- Sweet Potato Pecan Praline – We roast the sweet potatoes, pureed, and blended them with our cream base. As the gelato is drawn from the batch freezer we fold in our homemade pecan praline. This flavor ushers in the winter for us. It should taste like a sweet potato pie.
- Hot Cake Syrup – Maryland maple syrup gelato with fluffy pancake souffle drenched in salted maple syrup caramel. skip breakfast and go straight to dessert.
- Vegan Pear Cardamom Sorbet – Ripe bartlett pear scented with green cardamom. round punchy sweetness with a delicate kick.
Sweet Potato Pecan – Whole Milk, Sugar, Sweet Potato, Cream, Non-fat Dry Milk, Butter, Brown Sugar, Pecans, Pure Vanilla Extract, Locust Bean Gum, Guar Gum, Ginger, Cinnamon, Nutmeg, Cloves, Salt. Contains Milk, Pecans
Hot Cake Syrup – Whole Milk, Maple Syrup, Heavy Cream, Caramel (Maple Syrup, Heavy Cream, Butter, Salt), Hot Cake (Egg, Sugar, Milk, Vegetable Oil, Vanilla Extract, Flour, Vinegar) Non-fat Dry Milk, Pure Vanilla Extract, Locust Bean Gum, Guar Gum. Contains Egg, Milk
Vegan Pear Cardamom Sorbet – Bartlett Pear, Water, Sugar, Dextrose, Lime Juice, Gum Acacia, Guar Gum, Xanthan Gum, Cardamom
Pumpkin Cream Pie – Whole Milk, Sugar, Heavy Cream, Pumpkin Puree, Non-fat Dry Milk, Pure Vanilla Extract, Molasses Cookies (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Molasses Blend (Molasses, Corn Syrup), Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil), Eggs, Seasoning Blend (Spices, Salt), Natural Flavor, Baking Soda, Soy Lecithin, Monocalcium Phosphate, Ammonium Bicarbonate) Chocolate Ganache ( Cocoa Beans, Sugar, Cocoa Butter, Heavy Cream, Soy Lecithin, Vanilla Extract), Vanilla Bean, Brown Sugar, Locust Bean Gum, Guar Gum, Ginger, Butter, Cinnamon, Nutmeg, Cloves. Contains Soy, Wheat, Milk, Egg. May Contain Peanuts, Coconut, Pecans
Instructions / Storage
- Gelato ships frozen with dry ice
- Do NOT remove dry ice with bare hands
- Upon arrival place ice cream in the freeze immediately
- Gelato may be kept frozen for up to 2 month
- Dolcezza Gelato ships Monday – Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.