Choose Your Own Financier Pastries - 18 Pack

Financiers are miniature cakes that emulate one of France’s sweetest traditions. Ceci-Cela uses the highest artisanal ingredients and French baking techniques to bake these beautiful, flower-shaped, authentically Parisian pastries. Made from almond flour, these cakes are gluten-free. Snack on these gourmet treats in the morning or afternoon with your coffee or tea, or delight your family and friends the next time you entertain. Also makes a GREAT hostess gift!

What started as a boutique Manhattan French bakery in 1991 has become the gourmet go-to for connoisseurs seeking authentic French pastries like pain au chocolat, chausson aux pommes, and pain aux raisins. Ceci-Cela Patisserie has been named the source for “impossibly delicious” pastries by New York magazine and the best croissants in New York by Serious Eats. Ceci-Cela Patisserie is a true labor of love by French master chef Laurent Dupal in partnership with celebrated restaurateur Georges Forgeois. A French-born and trained pastry chef with unmatched talent, technique, and work ethic, Dupal bakes French pastries with the finest ingredients, including high-fat butter, which lends incredible elasticity and richness to all of his beloved baked goods.

Not made in a gluten-free facility