Pimento Cheese - Fiery 2 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaCallie’s Hot Little Biscuit ships its legendary pimento cheese nationwide on Goldbelly! As hot as a Charleston summer, this simple blend of freshly shredded cheddar is hand mixed with pimentos, a signature blend of spices, and a fiery kick is every Southerner’s secret weapon. Whether between slices of fresh bread with a ripe tomato and crisp bacon, smothered on a hamburger, or atop your most humble cracker, this small-batch pimento cheese makes the ordinary extraordinary.
After a celebrated catering career, Callie White, known for her casual Lowcountry gatherings, chic cocktail parties, and celebrity wedding receptions, founded Callie’s Hot Little Biscuit in Charleston, South Carolina, in 2005. Today her daughter Carrie Morey and a small team of bakers keeps the tradition of Southern biscuit making alive, whipping up hot little biscuits by hand, yielding traditional, tender, buttermilk biscuits, cinnamon biscuits, and country ham biscuits that have folks lining up on a daily basis.
This package includes 2 containers of Fiery Pimento Cheese.
- 8 servings per container
- Each container includes approximately 12 oz. of pimento cheese
Please note during these sweltering summer months, all packages with pimento cheese will have a rush fee of $10. We are trying to keep our product as fresh as possible during transit! Current price reflects this fee.
- Pimento cheese is made-to-order. Although each box is carefully packed with ice packs and picked up for immediate shipment, it is normal for the product and ice packs to partially or fully thaw during shipment.
- Upon receipt, please refrigerate.
- For detailed prep instructions and serving suggestions see this link
Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Mayonnaise (Soybean Oil, Egg Yolks, Water, Vinegar, Cane Sugar, Mustard Flour), Pimentos (Pimentos, Water, Citric Acid), Green Onion, Vinegar, Cultured Dextrose, Salt, Hot Sauce (Aged Peppers, Distilled Vinegar, Salt), Black Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Cayenne Pepper, Spice Extract, Mustard Flour.
Allergens: Contains Milk, Eggs, And Fish (Anchovy).
Manufactured On Shared Equipment. May Contain Wheat, Tree Nuts, And Soy.
Buttery Southern Biscuits From Charleston
Buttery Southern Biscuits From Charleston
Carrie Morey had an early introduction to the food world courtesy of her mother, caterer extraordinaire, Callie White. Callie’s unique style of Southern fare and global flair kept her booked years in advance for everything from casual Lowcountry gatherings and chic cocktail parties to celebrity wedding receptions. So in 2005, when Carrie convinced her mother to postpone retirement and start Callie’s Hot Little Biscuit, devoted biscuit fans couldn’t have been happier.
Callie's biscuits are made-by-hand using no machinery whatsoever and with only the finest ingredients. Their small team of bakers are keeping the tradition of Southern biscuit making alive. Tender and buttery, these traditionally sized Southern dinner biscuits arrive frozen – ready to simply be reheated and served.
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