Easter Sugar Cookie Platter
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Some restrictions applyThese nostalgic cookies are made from scratch with Cabot butter, King Arthur Flour, and other quality ingredients. These Easter sugar cookies are decorated in Spring-like colors and pastels. Bread & Roses’ sugar cookies have been part of holiday traditions and gift-giving for decades. They are sure to bring a smile to everyone you are missing.
Bread & Roses Bakery started out in a tiny 400 square-foot alley shop in Ogunquit, Maine, in 1989. But as word got out about their delicious pies, chewy cookies, and Maine blueberry coffee cakes, owner Mary Breen and her team soon had crowds swarming their store on the coast of Maine. From the 7,000 pounds of Maine blueberries to the dairy products they purchase, Bread & Roses is committed to sourcing from local Maine farmers so you can get an authentic slice of the Northeast wherever you are!
This package includes 15 Assorted Vanilla Sugar Easter Cookies
- Cookies measures approx. 2" – 4.5"
- Cookies are baked fresh and arrive ready to enjoy!
- Upon arrival, keep them at room temperature or place them in the freezer to serve later.
- May be kept at room temperature for 3-7 days or in the freezer for 1-2 months.
- Easter Sugar Cookies – Cabot Butter, King Arthur Flour, Cane Sugar, Fresh Eggs, Vanilla Extract, Baking Powder, Food Coloring
Artisanal Baked Goods From Maine
Artisanal Baked Goods From Maine
Bread & Roses Bakery started out in a tiny 400 square-foot alley shop in Ogunquit, Maine, in 1989. Every day, the team team would bake a dozen or so muffins, six loaves of bread, and maybe a birthday cake or two. It was such a small operation that during the summers, they would close the shop during lunch to run down to the shore for a dip. But those days didn’t last long. As word got out about their delicious pies, chewy cookies and blueberry coffee cakes, they soon found themselves closing to bake more and restock shelves instead of for a lunchtime swim.
In 2000, Bread & Roses Bakery moved to a larger location on Main Street. Crowds came for their famous blueberry pies, coffee cakes, and whoopie pies. Now Bread and Roses operates out of their large commercial bakery in Wells, Maine, offering delicious treats from scratch and time tested recipes. From the 7,000 pounds of Maine blueberries to the dairy products they purchase, Bread & Roses is committed to sourcing from local Maine farmers so you can get an authentic slice of the Northeast wherever you are!
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