ORDER NOW: Ships Only November 22nd & 23rd.
Blue Smoke has been serving New Yorkers some of the nation’s best BBQ for decades and now, for the first time ever, they’re catering your Thanksgiving with all of the fixins and none of the hassle! The centerpiece is the smoked turkey breast in their proprietary poultry rub, but each of the sides will delight everyone around your dinner table.
Blue Smoke is a New Yorker who remains a Southerner at heart. Part of Danny Meyer’s Union Square Hospitality Group, Blue Smoke has been serving Southern style barbecue in the Big Apple since 2002. Named for the curl of smoke that rises from a barbecue pit, Blue Smoke sources ingredients from some of the best Southern farmers and purveyors, proving that roots run deep, even for food. One of New York City’s best barbecue restaurants, Blue Smoke was awarded a star from the New York Times and was featured on Food Network’s “Best Thing I Ever Ate.”
More Details
This package serves 4 people and includes
- Smoked Turkey Breast (2 lbs.)
- Turkey arrives cooked and must be reheated prior to serving
- Turkey Gravy (1 Pt.)
- Green Bean Casserole (2 lbs.)
- Cornbread Stuffing (2 lbs.)
- Mashed Sweet Potatoes with Spiced Pecans (2 lbs.)
- Spiced Pecans (1 oz.)
- Cranberry Sauce (1 pt.)
Ingredients
- Smoked Turkey Breast – Turkey, Butter, Canola Oil, Olive Oil, Worcestershire Sauce, Lemon, Sage, Garlic Salt, Onion Salt, Chili Powder, Paprika, Thyme, Lowry’s Seasoning Salt, Black Pepper
- Turkey Gravy – Turkey, Onion, Carrot, Garlic, Celery, Butter, Flour, Bay Leaf, Sage, Thyme, Black Pepper, Salt, Chicken, Carrots, Onion, Celery, White Pepper,
- Cranberry Sauce – Cranberries, Sugar, Orange
- Mashed Sweet Potatoes – Sweet Potatoes, Butter, Cream, Maple Syrup, Vanilla Lemon, Salt, Pepper
- Green Bean Casserole – Green Beans, Butter, Cremini Mushrooms, Onion, Garlic, Flour, Salt, Black Pepper, White Pepper, Cream, Milk, Chicken Stock(Chicken, Carrot, Onion, Celery, Bay Leaf, White Pepper, Black Pepper, Garlic), Panko Bread Crumbs
Instructions / Storage
- Items ship with ice packs, may thaw during transit.
- Upon arrival, store items in the refrigerator.
- Items last up to 3 days in the refrigerator.
To Serve
Turkey Breast
- Preheat oven to 350°F.
- Remove lid, cover with foil, and place in the oven.
- Heat for approximately 20-25 minutes (until internal temperature reaches 165°F).
- Transfer to serving platter and drizzle with juices from the pan.
- Serve and enjoy!
Turkey Gravy
- Warm in a non-stick saucepan until internal temperature reaches 165°F.
- If necessary, add milk or chicken stock to thin (not included).
- Transfer to a serving bowl and enjoy!
Green Bean Casserole
- Preheat oven to 350°F.
- Remove the foil lid and place beans and mushroom gravy into a tin.
- Cover with foil and heat for 20-25 minutes (internal temperature should reach 165°F).
- Sprinkle breadcrumbs on top.
- Serve and enjoy!
Mashed Sweet Potatoes
- Warm in a non-stick saucepan until internal temperature reaches 165°F.
- If necessary, add milk or cream to thin (not included).
- Transfer to serving bowl and garnish with spiced pecans.
- Serve and enjoy!
Cornbread Dressing
- Preheat oven to 350°F.
- Remove lid, cover with foil, and place in the oven.
- Heat for approximately 15-20 minutes (until the internal temperature reaches 145°F).
- Remove foil and cook for an additional 5-10 minutes to brown the top.
- Serve and enjoy!
Cranberry Sauce
- Transfer to a bowl.
- Serve and enjoy!
Shipping Details
- Blue Smoke will be shipping Monday and Tuesday November 19th and 20th in time for Thanksgiving
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for * Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.