Levee High Apple Pie

From Blue Owl Bakery (
4.7 )
$99
+ Free Shipping

Everyone in the historic town of Kimmswick, MO, knows Mary Hostetter’s restaurant is the spot for a delicious, country-style meal. But word of her famously tall, flaky-crusted Levee-High Apple Pie—each one piled high with 18 hand-peeled and hand-sliced apples has traveled around the world and made Blue Owl Bakery a source for a true slice of heaven.

The Blue Owl’s world-famous Levee High Apple Pie® is one of Oprah’s Favorite Things! This pie in the sky features 18 Golden Delicious Apples, piled high in a made-from-scratch crust. To achieve their signature height, each apple is hand-peeled and hand-placed in the pie. Enjoy a hot, fresh Blue Owl Levee High Apple Pie baked in your own oven. Pie will be shipped frozen and ready to bake with easy-to-follow baking instructions.

More Details

  • Each Levee High Apple Pie is 9" and weighs 10 lbs.
  • Serves 10-12 people
  • Contains no preservatives

Instructions / Storage

  • Pies are made to order, frozen and shipped with dry ice. They arrive unbaked
  • Upon arrival, place pies in the freezer. Frozen & unbaked pies can be kept for 3-4 weeks
  • To serve, allow pie to thaw at room temperature for 5-6 hours. Brush the top with milk and sprinkle with sugar. Then bake in a 350F preheated oven for 60-75 minutes. Crust should be golden brown and apples soft when tested with a toothpick.
  • Once baked, pies can be kept in the refrigerator for 2-3 days

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Blue Owl Bakery ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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