Finally, a cookie that tastes great and is actually good for you! A much cleaner version of the classic chocolate chip cookie and chewy molasses spice cookie. Soft and chewy with a hint of coconut and sea salt. If you’re following a gluten-free, Paleo or vegan diet, or just want to upgrade your dessert, then these cookies are for you! Kids love these Soft-Baked Cookies too.
Founded by Ilana Eck, Stylish Spoon is dedicated to creating gluten-free, dairy-free and soy-free products that are not only great for your health, but also great on your tastebuds! These delicious treats will make you feel good inside and out.
More Details
- Choose between 6, 12, 18 or 24 Mixed Cookies
- Each order includes half GF Vegan Chocolate Chip Cookies and half GF Vegan Molasses Spice Cookies
- Each cookie is 2 oz. and serves 1
- Vegan, Gluten-free, Soy-free, Dairy-free, Corn-free
Ingredients
Chocolate Chip: Ground almonds, organic maple syrup, dairy-free/soy-free mini chocolate chips (evaporated cane juice, natural chocolate liquor (non-alcoholic), non-dairy cocoa butter), organic unfiltered coconut oil, pure vanilla extract, baking soda, Kosher salt
Molasses Spice: Ground almonds, organic maple syrup, organic unfiltered coconut oil, organic blackstrap molasses, organic ginger, organic nutmeg, organic cinnamon, baking soda, Kosher salt
Contains eggs & nuts. Produced in a facility that also handles wheat, nuts, dairy, eggs and fish.
Instructions / Storage
- Cookies are baked fresh and arrive ready to enjoy
- Cookies can be stored in the fridge for 7 days or in the freezer for up to 2 months
- Serve at room temperature. To serve from frozen, warm cookies in the microwave for 1 minute
Shipping Details
- Items are prepared fresh and shipped directly from the shop
- Stylish Spoon ships Monday and Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
