Wolfgang Puck Catering

Wolfgang Puck has revolutionized the dining and events landscape with a singular focus: exceeding expectations whenever guests gather for a meal. Austrian-born Chef Wolfgang Puck founded Wolfgang Puck Catering in 1998, introducing best-in-class catering and dining services to diverse environments. The team continues to set the standard for culinary excellence, bringing Wolfgang’s legendary combination of innovative cuisine and refined service to the world’s most renowned corporate, cultural, and entertainment clients.

Now, that same commitment to quality and creativity is available nationwide. Wolfgang Puck Catering’s iconic dishes and celebrity favorites—Signature Smoked Salmon Pizza and Comforting Truffle Chicken Pot Pie—can be enjoyed in the comfort of your own home.