Holiday Turkey Dinner for 4

A delicious Thanksgiving dinner without any of the prep! Succulent Natural Turkey Breast slow-roasted with fresh herbs and aromatics, savory housemade Pan Gravy, Sage and Apple Stuffing, Cider Roasted Brussels Sprouts, creamy Yukon Gold Mashed Potatoes, Traditional Green Bean Casserole with sautéed mushrooms and crispy onions, and to finish off, a fresh baked Pumpkin Pie from Pastry Chef Alysha and her team.

Melbourne native Debbie Sharpe has spent years traveling the world catering for some of the music industry’s biggest stars, everyone from Paul McCartney and The Rolling Stones to Madonna and Beyonce. In 1990 she settled in Chicago and opened several critically acclaimed restaurants, and in 2004 she realized her dream of opening an Australian-style cafe, called The Goddess & Grocer. The Goddess, obviously, is Sharpe.