The original #19 for 4 brings double the pastrami goodness and is ready to be shipped to your home! Featuring Langer’s famous pastrami, creamy house-made coleslaw, Russian dressing, tender Swiss cheese and handmade Jewish-style rye bread from nearby Fred’s Bakery, this heaping tribute to old-school Jewish deli traditions is the one sandwich locals recommend as the best in town. Share it with the family for an unforgettable deli lunch or dinner.
Since 1947, Langer’s Deli has been serving what many proclaim to be the best pastrami sandwich in America. When Al Langer opened the deli, it had just 12 seats. It didn’t take long for Langer’s Deli to form a loyal following. Today, Al’s son Norm Langer continues the tradition of running one of the best delis in Los Angeles. Langer’s Deli is a recipient of two James Beard Foundation Awards, and it’s also been featured on Food Network’s “The Best Thing I Ever Ate.”