Taco Fiesta Pack + Queso + Margarita Mix for 4-6
This kit contains everything you need to make 20 tacos, topped with salsa roja, pico de gallo, and pickled jalapeño and onion! Just choose your favorite proteins and tortilla style. You’ll also get two pounds of creamy, super-cheesy queso dip, queso fundido (a baked cheese dish from Mexico, packed with chorizo, caramelized onions, and fire-roasted Poblano peppers), and 16 ounces of margarita mix — just BYOB!
Food Network star Aarón Sánchez opened Johnny Sanchez in New Orleans’ Central Business District in 2014, and it immediately racked up heaps of praise and has been packed since day one. Johnny Sánchez is a stylish hotspot for street-style tacos and other traditional Mexican fare made with locally-sourced ingredients, and it embodies both the warmth of traditional Mexican cooking and the hospitality that New Orleans is renowned for.
This package serves 4-6 people and includes everything you need to make
20 Tacos (with some tortillas leftover to dip in queso):
- 2 lbs. Protein, your choice
- 30 Tortillas, your choice of flour or corn
- 16 oz. Salsa Roja
- 16 oz. Pico de Gallo
- 6 oz. Pickled Jalapeno
- 6 oz. Pickled Onion
- 12 oz. Queso Fundido
- 2 lbs. Queso Dip
- 16 oz. Margarita Mix
- 6 Cups
- Each tortilla measures 4"
Protein Options Include:
- Carne Asada – Our most popular taco at Johnny Sanchez, USDA Choice Skirt Steak is tenderly marinated in a mixture of roasted garlic and Mexican Oregano, then seared over our flaming hot grill. This is guaranteed to be the hit of your next party!
- Chicken – Juicy all-natural dark meat chicken is marinated in roasted chipotles, garlic, and our house Adobo blend. Grilled to perfection our chicken will blow away the dried-out chicken you are used to!
- Albondigas (Meatballs) – Based on Aaron’s grandmother’s Albondigas recipe, these all-beef meatballs kick up the traditional recipe with a Mexican flair! A winner at New Orleans’ Top Taco competition this has become the heart of the menu at Johnny Sanchez!
- Carnitas (Pork) – Our version of the Michoacan staple, Pork shoulder is slow-cooked in its own fat, fried crispy, and gently tossed in a zesty fire-roasted salsa with local Lousianna citrus. Our Carnitas will leave your mouth watering as you pile them on a warm tortilla!
- Choose to add on more!
Add On Options Include
- Johnny Sanchez Habo Love Hot Sauce (5 oz.) – This signature Johnny Sanchez hot sauce is used to marinate meat and add flavor to almost any recipe. They call it “Habo Love” because it really does feel like adding some love with a kick to a dish. Particularly when making tacos or slow roasting meats and vegetables, this adds heat and tons of flavor.
- Aaron Sanchez Adobo Spice Jar (4 oz.) – Aaron Sanchez’ signature adobo spice seasoning blend is the perfect addition to your home seasoning rack