Bite by Bite & Co

After years spent entertaining friends with lavish, intricately and elegantly made cheese & charcuterie boards, Teyoshe Smith decided to turn it into a business in 2022, and Bite By Bite was born. Since then, it’s continued to evolve, and now she’s shipping nationwide the same boards that she’d make for friends and family, made with the same amount of love.

These made-from scratch grazing boards are overflowing with sliced charcuterie, perfectly-portioned cheeses, and accompaniments like fruits, olives, nuts, hummus, apple butter, and crackers. But that’s not all: Teyoshe has also developed a line of scratchmade cheese dips and cheese balls, loaded up with everything from garlic & feta to bacon & horseradish – and there are vegan options, too! Your next party just got easier, thanks to Bite by Bite!