Keki Modern Cakes (
CUSTOMER REVIEWS)

Jiggly Japanese Cheesecake Sensation

Lines went out the door of Keki’s tiny Chinatown storefront the week the bakery opened—all for a taste and perhaps a glimpse of the jiggly sensation that has taken social media by storm. Opened by Lawrence Wai with Per Se and Nobu alum Kevin Kim as executive chef, Keki turns out fresh cheese cakes, tarts and sponge cakes every 20 minutes (the store’s aroma is incredible!). Inspired by traditional Japanese and Taiwanese desserts, Keki’s cakes have a subtle sweetness, using only half the amount of sugar than regular cheesecakes. While their bouncy cheesecake has taken the internet by storm, their fancy NY-style cheesecakes are some of the best we’ve ever had.

Keki’s famous bouncy is not your typical cheesecake. It’s soft, airy and fluffy, while still giving you that familiar tangy flavor and silky, creamy finish. It’s something your fork will keep reaching for. And if that hasn’t gotten your tastebuds going, look up a jiggly cheesecake video. You’ll see what we mean.

We're not the only ones who love them!

Kēki has been featured in Eater, Thrillist, Insider, FOX, Metro News, and ABC News.

Keki Modern Cakes

Jiggly Japanese Cheesecake Sensation

Lines went out the door of Keki’s tiny Chinatown storefront the week the bakery opened—all for a taste and perhaps a glimpse of the jiggly sensation that has taken social media by storm. Opened by Lawrence Wai with Per Se and Nobu alum Kevin Kim as executive chef, Keki turns out fresh cheese cakes, tarts and sponge cakes every 20 minutes (the store’s aroma is incredible!). Inspired by traditional Japanese and Taiwanese desserts, Keki’s cakes have a subtle sweetness, using only half the amount of sugar than regular cheesecakes. While their bouncy cheesecake has taken the internet by storm, their fancy NY-style cheesecakes are some of the best we’ve ever had.

Keki’s famous bouncy is not your typical cheesecake. It’s soft, airy and fluffy, while still giving you that familiar tangy flavor and silky, creamy finish. It’s something your fork will keep reaching for. And if that hasn’t gotten your tastebuds going, look up a jiggly cheesecake video. You’ll see what we mean.

We're not the only ones who love them!

Kēki has been featured in Eater, Thrillist, Insider, FOX, Metro News, and ABC News.

(
) CUSTOMER REVIEWS

Our cheesecake came on the date we requested, right on time. It was packaged thoughtfully, so it was in perfect condition, and wrapped beautifully. It was also absolutely the most delicious dessert I've ever had. My husband enjoyed it, although not quite as much as I did. this was one of the best purchasing and dining experiences we've ever had. It's nice to have something be just as it was promised. I've already told pretty much everyone I know how great it was.
Dan and Berta E. - Beloit, WI
09/04/19