Dry-Aged USDA Prime Black Angus Tomahawk Steaks, Center Cut - 30 Days (36 - 40 oz)

$235

The Tomahawk Steak is a long-bone Rib Steak. The extremely long bone makes it stand out from any other steak you have ever seen. It is guaranteed to make an impression. Like a Rib Steak, it has a well-marbled Rib Eye at its center and delicious Rib Eye Cap that wraps around one side of the steak. Each Tomahawk is about 2" thick because it is the entire width of a rib. We use center cut steaks to avoid the pieces with the largest fat deposits and smallest Rib Eye Cap.

FREE SHIPPING to NY, NJ, CT, RI, MA, NH, VT, PA, DE, MD, & D.C.

More Details

This package includes your choice of 2, 4, or 6 Dry-Aged USDA Prime Black Angus Tomahawk Steaks

  • Each steak is aged 30 days and (36 – 40 oz.)
  • Meat Beef
  • Breed Black Angus
  • Grade Prime
  • Primal Long Bone Rib
  • Vacuum Packed

Instructions / Storage

  • Steaks ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit
  • When you receive your order you should immediately refrigerate all meat items
  • We recommend that you eat all meat products within 1 week of arrival for best results
  • Once items are removed from the plastic, they should be consumed within 48 hours
  • We do not recommend freezing product as freezing instantly degrades its quality.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Pat LaFrieda Meat Purveyors ships Monday-Friday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Recommended for you

More from New Jersey

(
 4.8) REVIEWS

The selection of the meats were great and when cooked is tasty and amazing. Spending close to 100 dollars for eight burger patties is pretty expensive but it’s definitely worth it.
Desmond R. - Compton, CA
08/28/19
Each burger was to die for! My husband can't stop grinning.
Jillianna G. - Wilmington, DE
09/16/19
One side of the roast was perfect. Nice marbling in the eye. USDA prime. Their prime rib cooking recipe is fantastic and I follow it to the T every time.
Martin J. - Carmel Valley, CA
11/19/19
Food selection and quality is outstanding. Pat laFrieda burgers are to die for.
Brent H. - Chattanooga, TN
11/04/19
Good packaging, fast delivery, and tasty burgers!
Steve C. - East Providence, RI
06/30/19
Burgers were good as usual!
Gene Y. - Laurel, MD
11/18/19
I order from LaFrieda every Christmas and my roast always arrives on time and looks perfect, I didn't notice any difference in service, just happy it was as good as ever.
Iain G. - Philadelphia, PA
12/26/19
It's the most incredible prime rib I've ever had. Cooking instructions were spot on!!
Craig J. - Clearwater, FL
01/21/20