Six layers of rainbow-colored vanilla cake filled high with a sweet strawberry buttercream icing.
Carlo’s Bakery has received nationwide attention since the 2009 series premiere of TLC’s hit series, Cake Boss. Within this North Jersey, square mile town, on the outskirts of New York City, Carlo’s has become a true pastry landmark establishment.
This cake serves 6-8 people and includes 1 Strawberry Rainbow Cake.
- Each cake measures approx. 6″ × 5.5″
Frosting designs and colors may slightly vary to accommodate seasonal packaging requirements
Powdered Sugar (Sugar, Cornstarch), Granulated Sugar, Cake Flour (Bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Frozen Egg Product (Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, Cellulose Gum), Enrobing Fondant (Corn Syrup, Water), Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60, Tbhq And Citric Acid To Help Preserve Freshness), Butter (Cream, Salt) (milk), Cake Shortening (Propylene Glycol, Mono- And Diesters Of Fatty Acids, Glyceryl-lacto Esters And Fatty Acids), Whole Milk (Milk, Vitamin D3), Rainbow Sprinkles (Hydrogenated Palm Kernel Oil, Soya Lecithin, Gum Arabic, Confectioner’s Glaze, Fd&c Colors (Yellow #6 Lake, Yellow #5 Dye, Yellow #5 Lake, Blue #1 Lake, Red #40 Lake, Red #3 Dye)) (soybeans), Contains: High Fructose Corn Syrup, Caramel Color, Natural And Artificial Flavors, Phosphoric Acid, Caffeine, Sodium Benzoate (Preservatives), Dry Whole Milk Powder, Strawberry Flavor (Strawberry, Cane Sugar, Pectin, Citric Acid, Ascorbic Acid, Natural Flavor, Plant Extractives And/or Fd&c Red #40), Egg Yolks (Approx. 10% Sugar Added), Yellow Prussiate Of Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate), Miragel 463 (C, Mirathik 468 (Modified Food Starch), Pan Spray (Soy Lecithin, Propellants (Isobutane, Propane), Tbhq) (soybeans), Vanilla 2x Wonf Natural Extract (Alcohol, Sugar And Vanilla Bean Extractives (Madagascar)), Red Gel Color (Fd&c Red#40, Fd&c Yellow #6, Rd&d Red #3, Sodium Benzoate, Vegetable Gums), Yellow Gel Color (Glycerine, Fd&c Yellow# 5), Orange Gel Color, Violet Color (Fd&c Red #3, Acacia Gum, Fd&c Blue#1, Xanthan Gum), Blue Gel Color (G-xanthan Gum), Green Gel Color (Fd&c Yellow#5, Sodium Benzoate And Vegetable Gums)
Instructions / Storage
- Cakes ship frozen with dry ice, may thaw in transit
- Do not remove dry ice with bare hands
- Remove shrink wrap and paper collar while cake is still frozen
- To serve, leave at room temperature for around 3 hours
- If not serving immediately, store in the refrigerator for up to 72 hours with dome
- When serving, be sure to wipe your knife between cuts to remove excess crumbs and icing
- For an extra smooth cut, run your knife under hot water between cuts for the perfect slice
- Carlo’s Bakery ships Monday – Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.