Wexler’s Deli ships its famous smoked fish nationwide on Goldbelly! These are the fish that set Wexler’s Deli apart and have raised the smoked fish game not only in Los Angeles, but also on the West Coast. Taste Wexler’s incredible smoked lox, pastrami lox, smoked sturgeon, and BBQ Cod. Find out what you love most, and then come back for more!
Opened in 2014 by Micah Wexler, Wexler’s combines tradition, craftsmanship, and quality to create classic Jewish deli staples like pastrami and smoked salmon, which are cured and seasoned in-house daily. The Los Angeles delicatessen uses old-school methods to prepare classic Jewish deli favorites. Wexler’s Deli has been featured in the LA Times, LA Eater, and The Infatuation, which declared the deli to have “easily the best pastrami LA has seen in years.”
This package serves 6-8 people and includes:
- ¼ lb. Classic Lox
- ¼ lb. Smoked Sturgeon
- ¼ lb. Pastrami Lox
- ¼ lb. BBQ Cod
Instructions / Storage
- This pack ships with ice packs
- Store fish in the fridge until ready to eat
- Wexler’s Deli ships Monday – Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.