Tony's Pizza Napoletano

San Francisco's World Champion Pizza Maker

Straight from the heart of San Francisco’s Italian quarter, these renowned artisan pies are everything a pizza should be: made from the finest Italian ingredients, hand-crafted, and with a light with thin crust with the perfect chew and crisped edges. Chef/owner Tony Gemignani, is the first American and non-Neapolitan to hold the title of World Champion Pizza Maker at the World Pizza Cup in Naples, Italy. He is also the only Triple Crown Winner for Baking at the International Pizza Championships in Lecce, Italy, and the holder of 12 World Pizza Championship titles. If you’re a pizza lover, you’ve Tony’s is a must try

We're not the only ones who love them!

Tony's Pizza Napoletana has been featured in Forbes, The Pizza Bible, The Michelin Guide, USA Today, and deemed to be America’s best pizza by top pizza judges around the world en route to their 12 World Pizza Championship crowns!

Tony's Pizza Napoletano

San Francisco's World Champion Pizza Maker

Straight from the heart of San Francisco’s Italian quarter, these renowned artisan pies are everything a pizza should be: made from the finest Italian ingredients, hand-crafted, and with a light with thin crust with the perfect chew and crisped edges. Chef/owner Tony Gemignani, is the first American and non-Neapolitan to hold the title of World Champion Pizza Maker at the World Pizza Cup in Naples, Italy. He is also the only Triple Crown Winner for Baking at the International Pizza Championships in Lecce, Italy, and the holder of 12 World Pizza Championship titles. If you’re a pizza lover, you’ve Tony’s is a must try

We're not the only ones who love them!

Tony's Pizza Napoletana has been featured in Forbes, The Pizza Bible, The Michelin Guide, USA Today, and deemed to be America’s best pizza by top pizza judges around the world en route to their 12 World Pizza Championship crowns!