Rhubarb Apple Pie Baked in a Paper Bag®
This Pie Arrives with a Charming Rustic Cracked Crust
The Elegant Farmer ships its award-winning Apple Pie Baked in a Paper Bag® nationwide on Goldbelly! Normally, this would be where we would tell you how magnificent this apple pie is. How it is stuffed with mounds and mounds of perfectly steamed, incredibly juicy Ida Red apples and farm-fresh rhubarb, the crust positively bulges. How, being baked in a paper bag makes the top crust uniquely crunchy while keeping the traditional bottom crust amazingly light and flakey, a hallmark of the best old-fashioned pies. How the delicate, sugar cookie-like cracked crust and hearty sweet-tart apples combine to make for simply the best pie ever. But don’t trust us. Trust the Food Network. Trust the Wall Street Journal. Trust Gourmet Magazine. Trust three generations of fans. They have all acclaimed the Elegant Farmer’s Apple Pie Baked in a Paper Bag® the “best apple pie in America.” And we couldn’t agree more.
What started in 1946 as a small, family-run Wisconsin dairy farm has grown to become simply the best Farm Kitchen Bakery & Market bringing small-town charm to all, particularly in the form of its Apple Pies Baked in a Paper Bag®. The Elegant Farmer bakes more than 250,000 of its Farm Kitchen Bakery’s nationally acclaimed pies each year and sends them to happy pie lovers everywhere!
More Details
- Each Rhubarb Apple Pie Baked in a Paper Bag® is 8" and serves 6-8 people
Ingredients
Apples, Granulated Sugar, Butter (cream & salt), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Lemon Juice (Filtered water, Lemon Juice Concentrate, Sodium Bisulfite, Sodium Benzoate, Lemon Oil), Rice Flour, Tapioca Granules, Cinnamon, Pie Shell (Wheat flour [Unenriched, Unbleached flour], Lard, Water, Dextrose, Salt, Baking Soda)
Instructions / Storage
Pies ship frozen on dry ice. Store up to 90 days in the freezer.
Place “Pie in Bag” on a baking tray.
DO NOT let the bag touch the sides of the oven or the heating elements.
Frozen Pies: Bake for 50-60 minutes at 325 degrees
Fresh Pies: Bake for 8-10 minutes at 425 degrees
Shipping Details
- Pies ship Monday-Thursday of each week.
- Orders cannot be shipped to P.O. Boxes.
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping.
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.
