Taylor Ham
Instructions

Taylor Ham Pork Roll


Pre-sliced Packs

Storage:

  • Taylor Ham can be kept in the refrigerator up until the stamped expiration date and in the freezer for up to two months

Serving:

  • A common practice is to slice four cuts from the outer edges inwards about a 1/2 inch towards the center, evenly spaced around the circumference of each Taylor Ham slice. These cuts leave the cooked piece looking like an old fireman’s badge and prevent the Taylor Ham from curling up in the middle while cooking.
  • Although fully cured, Taylor Ham is generally pan fried and served along side eggs or as the base of an egg and cheese sandwich.
  • Season with SPK (Salt, Pepper, Ketchup) as desired, and enjoy!


3 lb Roll

Storage:

  • Taylor Ham can be kept in the refrigerator up until the stamped expiration date and in the freezer for up to two months

Serving:

  • Taylor Ham arrives in a roll like salami and, after peeling back the canvas case, should be sliced with a knife to your desired thickness- typically ranging from paper thin to Canadian bacon
  • A common practice is to slice four cuts from the outer edges inwards about a 1/2 inch towards the center, evenly spaced around the circumference. These cuts leave the cooked piece looking like an old fireman’s badge and prevent the Taylor Ham from curling up in the middle while cooking.
  • Although fully cured, Taylor Ham is generally pan fried and served along side eggs or as the base of an egg and cheese sandwich.
  • Season with SPK (Salt, Pepper, Ketchup) as desired, and enjoy!