Taco Kit for 4-6 - Choose Your Own + DIY Gluten Free Churro Kit Combo

From Taquiza

The Churro DIY Kit Included Requires At-Home Frying

Taquiza’s taco and churro kit for 4 is the perfect shareable meal! The taco kit includes two pounds of your chosen Taquiza proteins, 25 stone-ground and hand-rolled four-inch blue corn tortillas, and one bottle of Taquiza’s signature red hot sauce. Just heat, serve, and enjoy! Top with freshly diced white onion, crispy sliced radish, fresh cilantro, and a squeeze of lime (not included) for the optimal Taquiza experience. And for dessert, fry up some of your very own churros!

Founded by Steve Santana in Miami Beach in 2014, Taquiza is a traditional Mexican taquería crafting authentic tacos and traditional Mexican street fare using only the highest quality available ingredients. Their signature blue masa is made with organic, non-GMO blue corn sourced from small, independent farms throughout the Midwest. It’s nixtamalized, stone-ground, and pressed into tortillas and totopos by hand, in-house, daily. All of Taquiza’s offerings are made with traditional techniques, ingredients, and recipes. It was also famously featured on “Diners, Drive-Ins, and Dives!”

More Details

This package serves 4-6 people and includes everything you need to make 25 Tacos and 10-15 Churros:

  • 2 lbs. of protein, your choice
  • 25 Blue Corn Tortillas (each 4")
  • 1 Bottle Red Pepper Hot Sauce (each 8 oz.)
  • 2 oz. Cilantro
  • 2 oz. Radish
  • 8 oz. Chopped White Onion
  • 1 Lime (uncut)
  • 1 lb. Churro Batter
  • 8 oz. Chocolate Sauce
  • 4 oz. Cinnamon Sugar
  • Pastry Bag
  • Star-Shaped Piping Tip
  • Choose to add on Taquiza homemade Hot Sauce Red Pepper or Charred Jalapeno (8 oz.)

Protein Options Include:

  • Carnitas – Slow-cooked duroc pork with hints of cinnamon, clove, & orange
  • Barbacoa – Slow, beer-braised brisket with cumin & chiles
  • Lengua – Beef tongue braised in beer, bay leaf, & charred onion
  • Huitlacoche – Mexican corn truffle, sweet corn, fresno chile, & green onion
  • Impossible™ Chorizo – Plant-based “meat” seasoned with guajillo chile, paprika, & chile de arbol
  • Cochinita – Slow-cooked duroc pork in banana leaf with guajuillo chile & achiote
  • Rajas – Charred poblano peppers and onions tossed in oregano, accompanied by crema and cotija cheese
  • Pollo – Chicken braised in beer, mixed with a spring onion & cilantro salsa verde

Ingredients

Carnitas – Slow-cooked Pork, Cinnamon, Clove, Orange
Rajas- Charred Peppers, Onion, Oregano, Crema, Cotija Cheese
Pollo – Chicken Tecate, Spring Onion, Salsa Verde
Barbacoa – Braised Brisket, Cumin, Chiles, Modelo Negra
Blue Corn TortillasUSDA Organic Corn, Lime, Water
Red Pepper Hot Sauce – Fresno And/or Cherry Pepper, Vinegar, Salt, Sugar, Garlic
Cochinita – Marinated Pork, Guajillo Chile, Achiote
Lengua – Beef Tongue, Victoria Beer, Bay Leaf, Charred Onion
Huitlacoche – Mexican Corn Truffle, Sweet Corn, Fresno Chile, Green Onion
Impossible™ Chorizo – Plant-based Meat, Guajillo Chile, Paprika, Chile De Arbol
Jalapeño Hot Sauce – Jalapeño, Onion, Garlic, Vinegar
Churro – Corn Meal, Baking Powder, Starch, Salt, Sugar
Chocolate Sauce – Chocolate, Cream
Cinnamon Sugar – Cinnamon, Sugar

Instructions / Storage

  • Package ship frozen with ice packs, may thaw in transit
  • Protein can be refrigerated for up to 4 days, frozen for up to 6 months
  • Tortillas + Sauce can be refrigerated for up to 4 days
  • Proteins are best reheated from thawed
  • Churro Kit can be refrigerated for up to 4 days

To Serve

  • Thaw protein in the refrigerator, or place vacuum-sealed bag in a pot of simmering water for 3-5 minutes to loosen
  • Sear taco fillings in saute pan with 1 tbsp of flavorless oil until golden, brown, delicious and above 145 degrees.
  • Microwave tortillas in 10-second intervals in a paper towel or kitchen towel
  • Mix and match with your favorite taco toppings (we recommend chopped onion, cilantro, radish slices and a lime wedge – not included)

To Serve

  • Fry batter in strips for 3 minutes at 350 degrees, use the star-shaped tip and pastry bag to achieve the churro shape
  • Roll in the cinnamon sugar mix and serve with the chocolate sauce.
  • Chocolate sauce can be heated up by placing in microwave for 30 seconds at a time, stirring between each round, or by placing sealed container in a hot water bath until it reaches the desired temperature.
Download Storage and Prep Instructions

Shipping Details

  • Taquiza ships Monday-Friday each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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