Paleo Carrot Layer Cake
This is Laurel’s favorite! And there may be over a tablespoon of cinnamon in this cake. Laurel is a carrot cake lover, and what makes this cake special is the natural sweetness and flavor the carrots and golden raisins add, brightened by the cinnamon and topped with their cashew cream cheese frosting. Cream cheese frosting fan? You’re in for a dairy free treat! Grain\Gluten Free, Dairy Free and Refined Sugar Free.
Laurel is proof that Paleo treats can be moist, flavorful and delicious. Using only organic, grain-free, dairy-free and refined sugar-free ingredients, Sweet Laurel’s sweets are indulgent, yet healthful—something you’ll be proud to put in your body. Based in Los Angeles, CA, her beautiful cakes have caught the eye of Vogue, the Today Show, and InStyle.
- Each cake is 6" round and 4.5" tall
- Serves 8-12 people
- Grain & Gluten free, Dairy free and Refined-sugar free
- Contains nuts
Almond flour, organic eggs, organic carrots, organic coconut oil, organic raisins, organic raw cashews, organic maple syrup, organic coconut milk, cinnamon, organic vanilla extract, organic lemon, Himalayan pink salt, baking soda
Instructions / Storage
- Cakes are baked fresh, frozen and shipped with ice packs which may thaw partially or fully during transit
- Upon arrival, remove packaging and place in the fridge or freezer if serving later
- Cakes can be stored in the refrigerator for 5-7 days or in the freezer for up to 1 month if wrapped properly
- Items are prepared fresh and shipped directly from the shop
- Sweet Laurel Bakery ships Monday through Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.