Sweetheart Macarons

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Handmade with love from flavors inspired by the most romantic city in the world. Red and white macarons filled with the perfect pairing of white chocolate ganache surrounding raspberry marmalade make for the sweetest treat!

Since 2007, pastry chef Tariq Hanna and owner Joel Dondis (former sous chef for Emeril Lagasse) have been hand crafting sweets like French macarons, chocolate bars, marshmallows, and southern candied pecans on Magazine Street in New Orleans. Today, they fill over 6,000+ French macarons with cream by hand every day!

More Details

  • Each package includes 15 Sweetheart macarons in a limited edition Valentine’s Day branded gift box
  • Gluten Free


Almond Flour, Powdered Sugar (Sugar, Cornstarch), Water, Egg Whites, Granulated Sugar

Instructions / Storage

macaroons are best within 7 days (refrigerate in an airtight container until served)

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Sucré ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
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