The Holiday Macaron Collection
Since 2007, pastry chef Tariq Hanna and owner Joel Dondis (former sous chef for Emeril Lagasse) have been hand crafting sweets like French macarons, chocolate bars, marshmallows, and southern candied pecans on Magazine Street in New Orleans. Today, they fill over 6,000+ French macarons with cream by hand every day!
No Holiday is complete without Sucre’s Holiday Macarons. Filled with semi sweet chocolate ganache, cool peppermint cream these delicate macarons make for a very merry holiday season.
- Each package includes 15 macarons in a holiday gift box
- Peppermint White chocolate peppermint ganache
- Gingerbread Milk chocolate spiced ganache filled with a sweet vanilla buttercream
- Holiday Fudge Dark chocolate, fudge brownie ganache filled with praline paste
Instructions / Storage
- Macarons will arrive well packed in temperature controlled boxes
- They are best enjoyed within 7 days. Refrigerate in an airtight container until served
- Items are prepared fresh and shipped directly from the shop
- Sucré ships Monday-Thursday of each week.
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.