Snake River Farms
Instructions

Wagyu


Storage:

  • Products are shipped frozen with dry ice.
  • All products are raw and required cooking after they have thawed.
  • Upon arrival, products can be kept frozen for up to 6 months
  • Products can be kept in the refrigerator for up to 12 days

Serving:

  • To serve, thaw in the refrigerator before cooking. Smaller cuts like steaks and chops thaw overnight. Larger items like roasts and hams will take 2 or more days.